Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Nuran Tapki"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 6, Iss 3, Pp 313-321 (2018)
Günümüzde kesme çiçek gelir getiren bir faaliyet kolu haline gelmiştir. Dünya’da 2014 yılında 609.000 ha alanda kesme çiçek üretimi yapılmakta ve süs bitkileri üretim alanının %39’unu oluşturmaktadır. Kesme çiçek üretiminde
Externí odkaz:
https://doaj.org/article/58ef1ef613a0412fb346abb5971d1a09
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 4, Pp 416-424 (2017)
This research was completed in 2014, in an attempt to determine the problems and solutions of the irrigation unions and their members who operate in the city of Hatay. The research involves 6 out of 8 irrigation unions located in Hatay. The data was
Externí odkaz:
https://doaj.org/article/bff92e97b8f84196a8dc102bf7419510
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 4, Iss 9, Pp 734-738 (2016)
In this study, SWOT (Strengths, Weaknesses, Opportunities, Threats) analyses is done in order to reveal current status of fruit sapling suppliers in Hatay. Data collected from representative face-to-face surveys using full counting method with totall
Externí odkaz:
https://doaj.org/article/35a2ba1a304145f287646f6f38e25ece
Autor:
Bekir Demirtaş, Nuran Tapkı
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 4, Iss 8, Pp 719-727 (2016)
New Ecological Paradigm Scale (NEP) is commonly used to determine people’s environmental opinion and their behaviors about it. Environment-friendly and sustainable agricultural production techniques are one of the most important issue in agricultur
Externí odkaz:
https://doaj.org/article/813ea424e3da4231b53309811bd54122
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 3, Iss 8, Pp 672-679 (2015)
The development of food sensitivities began to increase along with societal growth. Consumer awareness is gradually increasing with the expansion of accurate and balanced information. In an increasingly consuming world, the knowledge, attitudes, and
Externí odkaz:
https://doaj.org/article/08a4a35b41344a3fbd7efbee921b6932
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 3, Iss 8, Pp 680-686 (2015)
In this study, examined the economic analysis of fruit sapling producing enterprises in Hatay Province. The data were obtained from 92 enterprises by the method of full count and face to face with producers. Enterprises were classified as three group
Externí odkaz:
https://doaj.org/article/f0a141f2b0e8412a9bfea8cf74903bd0
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 3, Iss 7, Pp 588-594 (2015)
In this study, examined the structure and problems of fruit sapling producing enterprises and offers solutions in The Hatay Province. The data were obtained from 92 enterprises by the method of full count and face to face with producers. Of the 51.15
Externí odkaz:
https://doaj.org/article/2cd83e1eb33d4a74a709c99422786225
Publikováno v:
MAS Journal of Applied Sciences. 7:519-527
Bu çalışmada Hatay ilinde yaban hayvanlarının tarımsal faaliyet üzerindeki ekonomik etkilerini belirlemek amaçlanmıştır. Hatay Bölgesi, fauna ve flora bakımından zengin bir coğrafyaya sahiptir. Bu durum bölgenin sosyal, ekonomik ve ta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::610edcebfcb300b9cbc4660f82b3348a
https://doi.org/10.52520/masjaps.v7i2id203
https://doi.org/10.52520/masjaps.v7i2id203
Autor:
Zeynep DEMETGÜL, Nuran TAPKI
Publikováno v:
MAS Journal Of Applied Sciences. 7:9-22
The aim of this study is to reveal the socio-demographic status of pomegranate fruit producers, pomegranate production, the determination of the problems experienced during production and solution proposals in the Hatay province. Hatay province meets
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::10675c24940e79ecb2f312722ca172cd
https://doi.org/10.52520/masjaps.203
https://doi.org/10.52520/masjaps.203
Autor:
Nuran TAPKI, Merve Büşra ÇİFTÇİ
Publikováno v:
Türkiye Tarımsal Araştırmalar Dergisi.
Bu çalışmada, Hatay ilinde açıkta domates üretim durumu ve pazarlama yapısının değerlendirilmesi, pazarlama organizasyonunun etkinliği, üretim ve pazarlama esnasında yaşanan sorunların tespiti ve çözüm önerilerinin ortaya konulmas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::597096f55e03b49f7db0b9a37aaa9c14
https://doi.org/10.19159/tutad.1197136
https://doi.org/10.19159/tutad.1197136