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pro vyhledávání: '"Nunes , Lucila de Sousa"'
Autor:
Santos, Cássio de Moura, Negreiros, Katriny Kellen da Silva, Carvalho, Ana Clara Caminha de, Nobre , Rafael de Sousa, Araújo, Vinícius de Sousa, Sousa, Thalma Katiani Rodrigues de, Veloso, Fernanda de Sousa, Nunes , Lucila de Sousa, Costa, Ana Karina Silva, Rezende, Jefrejan Souza
Publikováno v:
Research, Society and Development; Vol. 11 No. 5; e14011527998
Research, Society and Development; Vol. 11 Núm. 5; e14011527998
Research, Society and Development; v. 11 n. 5; e14011527998
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 5; e14011527998
Research, Society and Development; v. 11 n. 5; e14011527998
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Cowpea is part of the diet, especially for the population of the North and Northeast regions of Brazil. However, this region has the lowest productivity rates, a result, among other factors, of inadequate management of soil correction and fertilizati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::56252fcfbd7325d6d6f8cc131d861f80
https://rsdjournal.org/index.php/rsd/article/view/27998
https://rsdjournal.org/index.php/rsd/article/view/27998
