Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Nowakowska JA"'
Publikováno v:
iForest - Biogeosciences and Forestry, Vol 10, Iss 1, Pp 522-528 (2017)
Pathogen diseases are increasingly threatening forest trees under the current climate change, causing a remarkable decrease in the stability of forest ecosystems. Ash (Fraxinus excelsior L.) dieback due to Hymenoscyphus fraxineus has been noted in Po
Externí odkaz:
https://doaj.org/article/184bb64c2e1b4e459b7aa02b47792d15
Autor:
Borowik P; Faculty of Physics, Warsaw University of Technology, 00-662 Warszawa, Poland., Oszako T; Forest Protection Department, Forest Research Institute, 05-090 Sękocin Stary, Poland., Malewski T; Department of Molecular and Biometric Techniques, Museum and Institute of Zoology, 00-679 Warsaw, Poland., Zwierzyńska Z; Faculty of Biology and Environmental Sciences, Institute of Biological Sciences, Cardinal Stefan Wyszynski University in Warsaw, 01-938 Warsaw, Poland., Adamowicz L; Faculty of Physics, Warsaw University of Technology, 00-662 Warszawa, Poland., Tarakowski R; Faculty of Physics, Warsaw University of Technology, 00-662 Warszawa, Poland., Ślusarski S; Forest Protection Department, Forest Research Institute, 05-090 Sękocin Stary, Poland., Nowakowska JA; Faculty of Biology and Environmental Sciences, Institute of Biological Sciences, Cardinal Stefan Wyszynski University in Warsaw, 01-938 Warsaw, Poland.
Publikováno v:
Pathogens (Basel, Switzerland) [Pathogens] 2021 Oct 21; Vol. 10 (11). Date of Electronic Publication: 2021 Oct 21.
Autor:
Loulier J; InTNE (Plants & Pathogens Group), Hepia, University of Applied Sciences and Arts of Western Switzerland, 150 route de Presinge, 1254 Jussy, Switzerland., Lefort F; InTNE (Plants & Pathogens Group), Hepia, University of Applied Sciences and Arts of Western Switzerland, 150 route de Presinge, 1254 Jussy, Switzerland., Stocki M; Institute of Forest Sciences, Faculty of Civil Engineering and Environmental Sciences, Bialystok University of Technology, Wiejska 45E, 15-351 Bialystok, Poland., Asztemborska M; Institute of Physical Chemistry, Polish Academy of Sciences, Kasprzaka 44/52, 01-224 Warsaw, Poland., Szmigielski R; Institute of Physical Chemistry, Polish Academy of Sciences, Kasprzaka 44/52, 01-224 Warsaw, Poland., Siwek K; Faculty of Electrical Engineering, Warsaw University of Technology, Koszykowa 75, 00-661 Warsaw, Poland., Grzywacz T; Faculty of Electrical Engineering, Warsaw University of Technology, Koszykowa 75, 00-661 Warsaw, Poland., Hsiang T; Environmental Sciences, University of Guelph, Guelph, ON N1G 2W1, Canada., Ślusarski S; Forest Protection Department, Forest Research Institute, Braci Leśnej 3, 05-090 Sękocin Stary, Poland., Oszako T; Institute of Forest Sciences, Faculty of Civil Engineering and Environmental Sciences, Bialystok University of Technology, Wiejska 45E, 15-351 Bialystok, Poland.; Forest Protection Department, Forest Research Institute, Braci Leśnej 3, 05-090 Sękocin Stary, Poland., Klisz M; Department of Silviculture and Genetics, Forest Research Institute, Braci Leśnej 3, 05-090 Sękocin Stary, Poland., Tarakowski R; Faculty of Physics, Warsaw University of Technology, Koszykowa 75, 00-662 Warsaw, Poland., Nowakowska JA; Institute of Biological Sciences, Cardinal Stefan Wyszynski University in Warsaw, Wóycickiego 1/3 Street, 01-938 Warsaw, Poland.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2020 Dec 05; Vol. 25 (23). Date of Electronic Publication: 2020 Dec 05.
Autor:
Ioos R; ANSES Laboratoire de la Santé des Végétaux, Unité de Mycologie, Domaine de Pixérécourt Bât. E, 54220, Malzéville, France. renaud.ioos@anses.fr., Aloi F; Department of Agriculture, Food and Environment, University of Catania, Via Santa Sofia, 100, Catania, 95123, Italy.; Dipartimento di Scienze Agrarie, Alimentari e Forestali, Università degli Studi di Palermo, Viale delle Scienze, 90128, Palermo, Italy., Piškur B; Slovenian Forestry Institute, Department of Forest Protection, Večna pot 2, SI-1000, Ljubljana, Slovenia., Guinet C; ANSES Laboratoire de la Santé des Végétaux, Unité de Mycologie, Domaine de Pixérécourt Bât. E, 54220, Malzéville, France., Mullett M; Forest Research, Alice Holt Lodge, Farnham, Surrey, GU10 4LH, United Kingdom.; Phytophthora Research Center, Department of Forest Protection and Wildlife Management, Faculty of Forestry and Wood Technology, Mendel University in Brno, Zemědělská 3, 613 00, Brno, Czech Republic., Berbegal M; Instituto Agroforestal Mediterráneo, Universitat Politècnica de València, Camino de Vera s/n, 46022, Valencia, Spain., Bragança H; Instituto Nacional de Investigação Agrária e Veterinária I.P. (INIAV I.P.), Quinta do Marquês, 2780-159, Oeiras, Portugal., Cacciola SO; Department of Agriculture, Food and Environment, University of Catania, Via Santa Sofia, 100, Catania, 95123, Italy., Oskay F; Çankırı Karatekin University, Faculty of Forestry, 18200, Çankırı, Turkey., Cornejo C; Swiss Federal Institute for Forest, Snow and Landscape Research WSL, Zuercherstrasse 111, 8903, Birmensdorf, Switzerland., Adamson K; Institute of Forestry and Rural Engineering, Estonian University of Life Sciences, 51006, Tartu, Estonia., Douanla-Meli C; Julius Kühn-Institut, Institute for National and International Plant Health, Messeweg 11-12, 38104, Braunschweig, Germany., Kačergius A; Lithuanian Research Centre for Agriculture and Forestry, Vokė Branch, Zalioji Sq. 2, 02232, Vilnius, Lithuania., Martínez-Álvarez P; Sustainable Forest Management Research Institute, University of Valladolid - INIA/Department of Vegetal Production and Forest Resources, University of Valladolid, 47011, Palencia, Spain., Nowakowska JA; Cardinal Stefan Wyszynski University in Warsaw, Faculty of Biology and Environmental Sciences, Wóycickiego 1/3 Street, 01-938, Warsaw, Poland., Luchi N; Institute for Sustainable Plant Protection - National Research Council (IPSP-CNR), Via Madonna del Piano 10, I-50019, Sesto Fiorentino, Florence, Italy., Vettraino AM; Department for Innovation in Biological, Agro-food and Forest Systems (DIBAF), University of Tuscia, via S. Camillo de Lellis, snc, 01100, Viterbo, Italy., Ahumada R; Bioforest S.A. Camino a Coronel km 15S/N, 4030000, Concepción, Chile., Pasquali M; Department of Food, Environmental and Nutritional Sciences, University of Milan, via Celoria 2, I-20133, Milano, Italy., Fourie G; Department of Biochemistry, Genetics and Microbiology, Forestry and Agricultural Biotechnology Institute (FABI), University of Pretoria, 0028 Hatfield, Pretoria, South Africa., Kanetis L; Department of Agricultural Sciences, Biotechnology, and Food Science, Cyprus University of Technology, 3036, Limassol, Cyprus., Alves A; Departamento de Biologia, CESAM, Universidade de Aveiro, 3810-193, Aveiro, Portugal., Ghelardini L; Dipartimento di Scienze delle Produzioni Agroalimentari e dell'Ambiente (DISPAA), University of Florence, 50144, Florence, Italy., Dvořák M; Phytophthora Research Center, Department of Forest Protection and Wildlife Management, Faculty of Forestry and Wood Technology, Mendel University in Brno, Zemědělská 3, 613 00, Brno, Czech Republic., Sanz-Ros A; Forest Health Center of Calabazanos, Regional Government of Castilla y León, JCyL, Poligono Industrial de Villamuriel, S/N, 30190, Villamuriel de Cerrato, Palencia, Spain., Diez JJ; Sustainable Forest Management Research Institute, University of Valladolid - INIA/Department of Vegetal Production and Forest Resources, University of Valladolid, 47011, Palencia, Spain., Baskarathevan J; Plant Health & Environment Laboratory, Diagnostic and Surveillance Services, Biosecurity New Zealand, Ministry for Primary Industries, PO Box 2095, Auckland, 1140, New Zealand., Aguayo J; ANSES Laboratoire de la Santé des Végétaux, Unité de Mycologie, Domaine de Pixérécourt Bât. E, 54220, Malzéville, France.
Publikováno v:
Scientific reports [Sci Rep] 2019 Jun 03; Vol. 9 (1), pp. 8195. Date of Electronic Publication: 2019 Jun 03.