Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Novitasari Priskalia Puteri"'
Publikováno v:
THE 2ND INTERNATIONAL CONFERENCE ON NATURAL SCIENCES, MATHEMATICS, APPLICATIONS, RESEARCH, AND TECHNOLOGY (ICON-SMART 2021): Materials Science and Bioinformatics for Medical, Food, and Marine Industries.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3d11db8a270c841fbdf49255607e1aad
https://doi.org/10.1063/5.0118462
https://doi.org/10.1063/5.0118462
Publikováno v:
Edubiotik : Jurnal Pendidikan, Biologi dan Terapan; Vol 5 No 02 (2020): Edubiotik : Jurnal Pendidikan, Biologi dan Terapan; 142-152
Efforts to increase protein in Tempe can provide positive values for native Indonesian food. The amount of remaining egg white in the bread industry can be used in making soybean Tempe. Egg white which is rich in albumin has never been used in the ma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9dae4230f642a1e8ebebe57da970ff1a
https://doi.org/10.33503/ebio.v5i02.768
https://doi.org/10.33503/ebio.v5i02.768