Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Novianti, Tanti"'
Publikováno v:
International Journal of Social Economics, 2024, Vol. 51, Issue 10, pp. 1278-1297.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/IJSE-02-2023-0148
Publikováno v:
Agrokreatif: Jurnal Ilmiah Pengabdian Kepada Masyarakat; Jun2024, Vol. 10 Issue 2, p250-258, 9p
Autor:
Hardjanto, Arini1 arini.hardjanto@apps.ipb.ac.id, Novianti, Tanti2 tantinovianti@apps.ipb.ac.id, Panjaitan, Dian Verawati2 dianverawati@apps.ipb.ac.id, Wahyu Nugraheni, Sri Retno2 sriretno@apps.ipb.ac.id, Mulatsih, Sri2 mulatsupardi@gmail.com
Publikováno v:
Jurnal Manajemen dan Organisasi. Dec2022, Vol. 13 Issue 4, p313-323. 11p.
Autor:
Pasaribu, Andri Ronaldo1 andri.ronaldopasaribu@bpjsketenagakerjaan.go.id, Novianti, Tanti2, Priyarsono, Dominicus Savio2
Publikováno v:
Journal of Application Business & Management / Jurnal Aplikasi Bisnis dan Manajemen. Sep2022, Vol. 8 Issue 3, p868-879. 12p.
Autor:
Meliany, Birka Septy1 birkasepty@apps.ipb.ac.id, Novianti, Tanti2 tantinovianti@apps.ipb.ac.id
Publikováno v:
Journal of Management & Agribusiness / Jurnal Manajemen & Agribisnis. Mar2022, Vol. 19 Issue 1, p37-47. 11p.
Publikováno v:
Studies in Business and Economics. 17:130-144
The Indonesian government issued a policy that restricts foreign ownership in several industries including the food industry, with the objective of protecting the domestically owned firm. This research analyzed the productivity differences between fo
Publikováno v:
Journal of Application Business & Management / Jurnal Aplikasi Bisnis dan Manajemen; Sep2023, Vol. 9 Issue 3, p976-986, 11p
Publikováno v:
Jurnal REKOMEN (Riset Ekonomi Manajemen); Vol 5, No 2 (2022); 157-169
The management of PT XYZ realizes that the company needs another method that is able to comprehensively provide views with various approaches to corporate strategy formulation. Management is very aware that even though the company has been establishe
Publikováno v:
JURNAL EKONOMI DAN KEBIJAKAN PEMBANGUNAN. 7:159-173
Beras merupakan salah satu makanan pokok yang mendominasi pemenuhan kebutuhan karbohidrat penduduk. Meningkatnya tingkat pendapatan penduduk menyebabkan preferensi terhadap beras yang dikonsumsi berubah. DKI Jakarta adalah provinsi dengan tingkat pen
Publikováno v:
Journal of Indonesian Agribusiness / Jurnal Agribisnis Indonesia; Dec2022, Vol. 10 Issue 2, p375-388, 14p