Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Novak, Morana"'
Autor:
Novak, Morana1 (AUTHOR), Grau-Bove, Josep1 (AUTHOR), De Stefani, Caroline2 (AUTHOR), Checkley-Scott, Caroline3 (AUTHOR), Kraševec, Ida4 (AUTHOR), Cigić, Irena Kralj4 (AUTHOR), Elnaggar, Abdelrazek4,5 (AUTHOR) abdelrazek.elnaggar@fkkt.uni-lj.si
Publikováno v:
Heritage Science. 1/24/2024, Vol. 12 Issue 1, p1-14. 14p.
Autor:
Novak, Morana1 (AUTHOR) bronwyn.ormsby@tate.org.uk, Ormsby, Bronwyn1 (AUTHOR)
Publikováno v:
Polymers (20734360). Nov2023, Vol. 15 Issue 22, p4348. 26p.
Autor:
Rumora Samarin, Ivana, Pačić, Nives, Novak, Morana, Benković, Margareta, Panjkota Krbavčić, Ines
Publikováno v:
Hrana u zdravlju i bolesti : znanstveno-stručni časopis za nutricionizam i dijetetiku
Volume 9
Issue 1
Volume 9
Issue 1
Cancer is one of the leading causes of death globally. Breast cancer has the highest incidence and mortality rate among female population in the world and in Croatia. There are many factors believed to affect cancer prevention and development, one of
Autor:
Novak, Morana
Rak je jedan od vodećih uzroka smrti u svijetu, a rak dojke najčešće dijagnosticiran rak u populaciji žena. Rizični čimbenici koji utječu na proces nastanka raka su genetski, hormonski te okolišni čimbenici u kombinaciji s rizičnim prehram
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7a74c0308112067f5f5aead25e686386
https://repozitorij.pbf.unizg.hr/islandora/object/pbf:3469
https://repozitorij.pbf.unizg.hr/islandora/object/pbf:3469
Autor:
Levaj, Branka, Repajić, Maja, Elez Garofulić, Ivona, Taleska, Biljana, Marić, Martina, Novak, Morana, Lončarić, Sanja, Bursać Kovačević, Danijela, Vahčić, Nada, Banović, Mara, Vujević, Predrag, Dragović-Uzelac, Verica
The aim of this study was to examine the influence of preparation procedure (PP) of olive leaves drink and its stability within 7 hours (h). Drinks were prepared by pouring leaves with boiling water, or by boiling leaves in water 1 and 3 min addition
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::918eb66479c4a7912f54c56fd48fc2b1
https://www.bib.irb.hr/960943
https://www.bib.irb.hr/960943
Autor:
Novak, Morana
Cilj ovog istraživanja bio je odrediti utjecaj pripreme i stajanja na antioksidacijsku aktivnost i senzorska svojstva napitka (infuzije) lista masline. U tu svrhu pripremljeno je tri uzorka napitka od lista masline koja su se razlikovala u vremenu k
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::daff526fc48c9549412d5f03ccbdadf3
https://www.bib.irb.hr/926605
https://www.bib.irb.hr/926605
Autor:
Samarin, Ivana Rumora, Pačić, Nives, Novak, Morana, Benković, Margareta, Krbavčić, Ines Panjkota
Publikováno v:
Food in Health & Disease / Hrana u Zdravlju i Bolesti; Jul2020, Vol. 9 Issue 1, p21-29, 9p
Autor:
Novak, Morana, Turčin, Maja
Svako dijete ima motivaciju za učenje i igru. Kroz igru djeca razvijaju kognitivne, socijalne, motoričke, emocionalne i komunikacijske vještine. Igrom dijete jača samopouzdanje i potiče svoju radoznalost i kreativnost. U predškolskoj dobi igra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::327e8c389e9961f6a1219fc6ab429d54
https://www.bib.irb.hr/1114389
https://www.bib.irb.hr/1114389
Autor:
Novak, Morana
Istraženo je površinski pojačano Ramanovo raspršenje monometinskih cijaninskih boja koje su u strukturi sadržavale piridinoksazol i kinolin, a razlikovale su se prema pozitivno nabijenom fosfonijevom supstituentu (tributilfosfonij (boja 1), trif
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::e05bf2b5eb061597c01c6b5a3a360d79
https://www.bib.irb.hr/751078
https://www.bib.irb.hr/751078
Autor:
Dijanošić, Adriana, Miljanić, Snežana, Novak, Morana, Lesev, Nedyalko, Vasilev, Aleksey, Deligeorgiev, Todor, Crnolatac, Ivo, Piantanida, Ivo
Surface-enhanced Raman scattering (SERS) of a new phosphonium dye was studied on a citrate-reduced silver colloid upon NIR excitation. Differences in relative band intensities between spectra were attributed to concentration dependent variations in p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::b3d6ec51ed328439aa42cd4fa9a6d8d3
https://www.bib.irb.hr/714108
https://www.bib.irb.hr/714108