Zobrazeno 1 - 10
of 150
pro vyhledávání: '"Noushin Rastkari"'
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-11 (2024)
Abstract This study investigated the association between serum concentrations of Polychlorinated Biphenyls (PCBs) and the risk of type 2 diabetes within the general population. A ten-year follow-up historical cohort study was conducted during 2009–
Externí odkaz:
https://doaj.org/article/0d40b1f2d7d742e88fef809383ac5de3
Publikováno v:
Water Supply, Vol 23, Iss 10, Pp 4015-4030 (2023)
In recent decades, micro-pollutants like estrogen hormones have been considered due to adverse health effects on humans and the environment despite very low concentrations of 0.1–20 ng/L. In the present study, drinking water was sampled from the si
Externí odkaz:
https://doaj.org/article/3b5eed63dfcb496b8e26aa2946c80098
Autor:
Tracy Murray Stewart, Jackson R Foley, Cassandra E Holbert, Maxim Khomutov, Noushin Rastkari, Xianzun Tao, Alex R Khomutov, R Grace Zhai, Robert A Casero Jr
Publikováno v:
EMBO Molecular Medicine, Vol 15, Iss 11, Pp n/a-n/a (2023)
Abstract Snyder–Robinson syndrome (SRS) results from mutations in spermine synthase (SMS), which converts the polyamine spermidine into spermine. Affecting primarily males, common manifestations of SRS include intellectual disability, osteoporosis,
Externí odkaz:
https://doaj.org/article/5cc8bb3c21394af3a39b11fa46178f84
Autor:
Morteza Seifi, Noushin Rastkari, Mohammad Sadegh Hassanvand, Kazem Naddafi, Ramin Nabizadeh, Shahrokh Nazmara, Homa Kashani, Ahad Zare, Zahra Pourpak, Seyed Yaser Hashemi, Masud Yunesian
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-11 (2021)
Abstract Inflammatory biomarkers in exhaled breath condensate (EBC) are measured to estimate the effects of air pollution on humans. The present study was conducted to investigate the relationship between particulate matter and inflammatory biomarker
Externí odkaz:
https://doaj.org/article/152901656a084b38a64f17deb6c3f16e
Autor:
Mojtaba Moazzen, Amin Mousavi Khaneghah, Nabi Shariatifar, Mahsa Ahmadloo, Ismail Eş, Abbas Norouzian Baghani, Saeed Yousefinejad, Mahmood Alimohammadi, Ali Azari, Sina Dobaradaran, Noushin Rastkari, Shahrokh Nazmara, Mahdieh Delikhoon, GholamReza Jahed Khaniki
Publikováno v:
Arabian Journal of Chemistry, Vol 12, Iss 4, Pp 476-488 (2019)
The synthesis of compounds with an excellent adsorption capability plays an essential role to remove contaminants such as phthalic acid esters (PAEs) with potential carcinogenic characteristics from different food products. In this context, for the f
Externí odkaz:
https://doaj.org/article/0175b19d416f49898ed8a530d2237196
Data on spot–kits versus titration method for iodine determination in salt: Performance and validity
Autor:
Hamid Reza Shamsollahi, Noushin Rastkari, Maryam Nadarloo, Sara Sadat Hosseini, Razieh sheikhi, Ramin Nabizadeh
Publikováno v:
Data in Brief, Vol 21, Iss , Pp 92-96 (2018)
The aim of this data is comparison of achieved data from salt iodine measurement by titration method with using sodium thiosulfate in presence of lugol׳s reagent and commercial spot- kit. Titration measurement was carried out in two different labora
Externí odkaz:
https://doaj.org/article/64958cb35347438a8ba842ba78da37db
Autor:
Behrouz Akbari-adergani, Neda Sallak, Gholamreza Jahed khaniki, Noushin Rastkari, Parisa Sadighara
Publikováno v:
Foods and Raw Materials, Vol 6, Iss 2, Pp 249-255 (2018)
Using sodium bicarbonate (SB) in cooking meat products is a controversial subject. The aim of this study was to estimate an effect of different SB concentrations on the quality characteristics and organoleptic properties of meat in Kubideh Kebab, a
Externí odkaz:
https://doaj.org/article/bbee69c099ab4c8189a29867cd7ecf49
Autor:
Mostafa Hadei, Philip K Hopke, Abbas Shahsavani, Mahbobeh Moradi, Maryam Yarahmadi, Baharan Emam, Noushin Rastkari
Publikováno v:
Journal of Occupational Medicine and Toxicology, Vol 13, Iss 1, Pp 1-9 (2018)
Abstract Background The use of cosmetic products in beauty salons emits numerous kinds of toxic air pollutants. The objectives of this study were to measure the concentrations of benzene, toluene, ethylbenzene, xylene, formaldehyde, and acetaldehyde
Externí odkaz:
https://doaj.org/article/76ce7d6c05064565913bb68fcca48dda
Publikováno v:
Food Technology and Biotechnology, Vol 55, Iss 4, Pp 562-569 (2017)
Acidic liquids such as verjuice, lemon juice and vinegar are frequently consumed in Iran. Different kinds of acidic liquids are packaged in polyethylene terephthalate (PET) and high-density polyethylene (HDPE) bottles. There is evidence indicating th
Externí odkaz:
https://doaj.org/article/ced4998057f0473dbe0fc1903348b1cc
Autor:
Hamid KARYAB, Masud YUNESIAN, Simin NASSERI, Noushin RASTKARI, Amirhosein MAHVI, Ramin NABIZADEH
Publikováno v:
Iranian Journal of Public Health, Vol 45, Iss 11, Pp 1455-1464 (2016)
Background: This study was focused on the probability of carcinogen risk of low-level ingestion and dermal exposure with polycyclic aromatic hydrocarbons (PAHs) from drinking water in Tehran, capital of Iran.Methods: Concentrations of 16 PAHs were me
Externí odkaz:
https://doaj.org/article/f386af48704149a899dacc8dc99115bf