Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Noureddine El Haddad"'
Autor:
Noureddine El Haddad, Youness En-nahli, Hasnae Choukri, Khawla Aloui, Rachid Mentag, Adil El-Baouchi, Kamal Hejjaoui, Karthika Rajendran, Abdelaziz Smouni, Fouad Maalouf, Shiv Kumar
Publikováno v:
Plants, Vol 12, Iss 23, p 3962 (2023)
Climate change has significantly exacerbated the effects of abiotic stresses, particularly high temperatures and drought stresses. This study aims to uncover the mechanisms underlying heat and drought tolerance in lentil accessions. To achieve this o
Externí odkaz:
https://doaj.org/article/8122543c3ca944668cd7b7420e00a20e
Autor:
Aouatif Benali, Noureddine El Haddad, Somanagouda B. Patil, Aakash Goyal, Kamal Hejjaoui, Adil El Baouchi, Fatima Gaboun, Mouna Taghouti, Mohammed Ouhssine, Shiv Kumar
Publikováno v:
Plants, Vol 12, Iss 21, p 3726 (2023)
Chickpea is the third most consumed pulse and provides a kit of essential nutrients for an exponential population. High temperatures and drought stress are two major abiotic stresses that cause serious effects on chickpea growth and development. The
Externí odkaz:
https://doaj.org/article/904ab20dc504476eb2be85baf296721c
Autor:
Khawla Aloui, Hasnae Choukri, Noureddine El Haddad, Priyanka Gupta, Keltoum El Bouhmadi, Peter M. F. Emmrich, Akanksha Singh, Anne Edwards, Fouad Maalouf, Outmane Bouhlal, Jasmine Staples, Shiv Kumar
Publikováno v:
Plants, Vol 12, Iss 19, p 3501 (2023)
Grasspea (Lathyrus sativus L.) is recognized as a highly drought-tolerant legume. However, excessive consumption of its seeds and green tissues causes neurolathyrism, a condition characterized by an irreversible paralysis of the legs induced by a neu
Externí odkaz:
https://doaj.org/article/4b9a77a8833d4d8dbd9bd18bf532b79c
Autor:
Hasnae Choukri, Noureddine El Haddad, Khawla Aloui, Kamal Hejjaoui, Adil El-Baouchi, Abdelaziz Smouni, Dil Thavarajah, Fouad Maalouf, Shiv Kumar
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
High temperature during the reproductive stage limits the growth and development of lentil (Lens culinaris Medikus). The reproductive and seed filling periods are the most sensitive to heat stress, resulting in limited yield and nutritional quality.
Externí odkaz:
https://doaj.org/article/06d5446d83c84fc8baa55518b2267194
Autor:
Dinakaran Elango, Karthika Rajendran, Liza Van der Laan, Sheelamary Sebastiar, Joscif Raigne, Naveen A. Thaiparambil, Noureddine El Haddad, Bharath Raja, Wanyan Wang, Antonella Ferela, Kevin O. Chiteri, Mahendar Thudi, Rajeev K. Varshney, Surinder Chopra, Arti Singh, Asheesh K. Singh
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Raffinose family oligosaccharides (RFOs) are widespread across the plant kingdom, and their concentrations are related to the environment, genotype, and harvest time. RFOs are known to carry out many functions in plants and humans. In this paper, we
Externí odkaz:
https://doaj.org/article/d0600169a0d349cfb192d5f70c121d3e
Autor:
Hasnae Choukri, Kamal Hejjaoui, Adil El-Baouchi, Noureddine El haddad, Abdelaziz Smouni, Fouad Maalouf, Dil Thavarajah, Shiv Kumar
Publikováno v:
Frontiers in Nutrition, Vol 7 (2020)
Lentil (Lens culinaris Medikus) is a protein-rich cool-season food legume with an excellent source of protein, prebiotic carbohydrates, minerals, and vitamins. With climate change, heat, and drought stresses have become more frequent and intense in l
Externí odkaz:
https://doaj.org/article/14ed9fcdbaf14a828afe7ef5d99341c4
Autor:
Noureddine El Haddad, Hasnae Choukri, Michel Edmond Ghanem, Abdelaziz Smouni, Rachid Mentag, Karthika Rajendran, Kamal Hejjaoui, Fouad Maalouf, Shiv Kumar
Publikováno v:
Plants, Vol 11, Iss 1, p 95 (2021)
High temperature and water deficit are among the major limitations reducing lentil (Lens culinaris Medik.) yield in many growing regions. In addition, increasing atmospheric vapor pressure deficit (VPD) due to global warming causes a severe challenge
Externí odkaz:
https://doaj.org/article/0158cf92ab40473e88c0adfdbae3ed86
Autor:
Noureddine El Haddad, Miguel Sanchez-Garcia, Andrea Visioni, Abderrazek Jilal, Rola El Amil, Amadou Tidiane Sall, Wasihun Lagesse, Shiv Kumar, Filippo M. Bassi
Publikováno v:
Agronomy, Vol 11, Iss 11, p 2283 (2021)
Crop wild relatives (CWR) are a good source of useful alleles for climate change adaptation. Here, 19 durum wheat, 24 barley, and 24 lentil elites incorporating CWR in their pedigrees were yield tested against commercial checks across 19 environments
Externí odkaz:
https://doaj.org/article/a6bd4fda108b41d0bc4469eeae5e84f8
Autor:
Noureddine El haddad, Karthika Rajendran, Abdelaziz Smouni, Nour Eddine Es-Safi, Nadia Benbrahim, Rachid Mentag, Harsh Nayyar, Fouad Maalouf, Shiv Kumar
Publikováno v:
Agronomy, Vol 10, Iss 7, p 1036 (2020)
Lentil (Lens culinaris Medikus) is one of the most important cool season food legume crops grown in many countries. Seeds are typically rich in protein, fiber, prebiotic carbohydrates and minerals, such as iron and zinc. With changing climate and var
Externí odkaz:
https://doaj.org/article/890840375f6840aa9b88f4a2f8e08abe
Autor:
Noureddine El Haddad, Youness En-nahli, Hasnae Choukri, Khawla Aloui, Rachid Mentag, Adil El-Baouchi, Kamal Hejjaoui, Rajendran Karthika, Abdelaziz Smouni, Fouad Maalouf, Shiv Kumar
Increasing temperatures and drought stress are two major factors limiting lentil (Lens culinaris Medik.) productivity, particularly during reproductive stage. The current research aimed to determine the response of lentil genotypes with varying heat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9978999551fcf4406c13fbbdc88ceb53
https://doi.org/10.21203/rs.3.rs-2388925/v1
https://doi.org/10.21203/rs.3.rs-2388925/v1
