Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Northfleet de Albuquerque C"'
Autor:
Buschini A; Dipartimento di Genetica, Biologia dei Microrganismi, Antropologia, Evoluzione, Università di Parma, Parco Area delle Scienze, 11/a, 43100 Parma, Italy., Ferrarini L, Franzoni S, Galati S, Lazzaretti M, Mussi F, Northfleet de Albuquerque C, Maria Araújo Domingues Zucchi T, Poli P
Publikováno v:
Journal of parasitology research [J Parasitol Res] 2009; Vol. 2009, pp. 463575. Date of Electronic Publication: 2009 Oct 21.
Autor:
Rodríguez-Garza, Nancy E., Quintanilla-Licea, Ramiro, Gomez-Flores, Ricardo, Galaviz-Silva, Lucio, Molina-Garza, Zinnia J.
Publikováno v:
Plants (2223-7747); Aug2024, Vol. 13 Issue 16, p2177, 11p
Autor:
Poli P; Istituto di Genetica, Università degli Studi di Parma, Parco Area delle Scienze,11/a, 43100, Parma, Italy., Aline de Mello M, Buschini A, Mortara RA, Northfleet de Albuquerque C, da Silva S, Rossi C, Zucchi TM
Publikováno v:
Biochemical pharmacology [Biochem Pharmacol] 2002 Dec 01; Vol. 64 (11), pp. 1617-27.
Publikováno v:
FEBS Journal. Dec2013, Vol. 280 Issue 24, p6412-6442. 31p.
Autor:
Santos-Cruz, Luis Felipe, Ramírez-Cruz, Bertha Guadalupe, García-Salomé, Miguel, Olvera-Romero, Zaira Yuriria, Hernández-Luis, Francisco, Hernández-Portilla, Luis Barbo, Durán-Díaz, Ángel, Dueñas-García, Irma Elena, Castañeda-Partida, Laura, Piedra-Ibarra, Elías, Mendoza-Martínez, César, Heres-Pulido, María Eugenia
Publikováno v:
Mutagenesis; Jul2020, Vol. 35 Issue 4, p299-310, 12p
Akademický článek
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Autor:
Selzer, Paul M.
Publikováno v:
Antiparasitic & Antibacterial Drug Discovery; 2009, p33-43, 11p
Autor:
Martinez, Ana, Gil, Carmen
Comprehensive Medicinal Chemistry III, Eight Volume Set provides a contemporary and forward-looking critical analysis and summary of recent developments, emerging trends, and recently identified new areas where medicinal chemistry is having an impact
Autor:
Hay, Robert M.
Fish and seafood are widely available foods that provide important nutrients to consumers. Research conducted over the past few years suggests that there are health benefits associated with fish and seafood consumption, including for the cardiovascul