Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Norman Alan Greenberg"'
Autor:
Maya Shevlyakova, Nicolas Christinat, Rolf Gruetter, Maurice Beaumont, Bernard Cuenoud, Özlem Ipek, Mojgan Masoodi, Norman Alan Greenberg, Lijing Xin
Publikováno v:
Frontiers in Nutrition, Vol 5 (2018)
Frontiers in Nutrition
Frontiers in Nutrition
Ketones represent an important alternative fuel for the brain under glucose hypo-metabolic conditions induced by neurological diseases or aging, however their metabolic consequences in healthy brains remain unclear. Here we report that ketones can in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3673c1afbfc630f3142dce3140462b10
https://pubmed.ncbi.nlm.nih.gov/30050907
https://pubmed.ncbi.nlm.nih.gov/30050907
Publikováno v:
British Journal of Cancer
Atrophy of skeletal muscle reduces both the quality and quantity of life of patients with cancer cachexia. Loss of muscle mass is thought to arise from a reduction in protein synthesis combined with an enhanced rate of protein degradation, and few tr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::573bbb573a87fca5f5f7f690ded12edd
http://europepmc.org/articles/PMC2409806
http://europepmc.org/articles/PMC2409806
Publikováno v:
Nutrition. 19:549-552
Objective This paper provides a review of research on partially hydrolyzed guar gum that is relevant to clinical nutrition practice. Methods All relevant papers published on partially hydrolyzed guar gum were reviewed and the results summarized. Resu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5df8c445860519ca100acd7df233bb3f
https://doi.org/10.1016/s0899-9007(02)01032-8
https://doi.org/10.1016/s0899-9007(02)01032-8
Publikováno v:
Nutrition in Clinical Practice. :088453361772216
Tube feeding (TF) is the most common form of nutrition support. In recent years, TF administration has increased among patient populations within and outside hospital settings, in part due to greater insurance coverage, reduced use of parenteral nutr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e37492ca1a7f41a35438ae5f6f24ea2f
https://doi.org/10.1177/0884533617722164
https://doi.org/10.1177/0884533617722164
Publikováno v:
Proceedings of the Society for Experimental Biology and Medicine. 223:372-378
Phytoestrogens are a normal constituent of soy protein and have been shown to have anti-inflammatory activity in various in vitro and in vivo models. The present study was designed to determine if a diet enriched in the phytoestrogen isoflavones, gen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a733919e6c64813e9fb8199195b64f03
https://doi.org/10.1046/j.1525-1373.2000.22353.x
https://doi.org/10.1046/j.1525-1373.2000.22353.x
Autor:
John F. Valente, David A Custer, George F. Babcock, Norman Alan Greenberg, S W Gibson, Cora K. Ogle, J. Wesley Alexander
Publikováno v:
Nutrition. 15:130-134
Dietary supplementation with arginine was previously found to enhance cardiac allograft survival in rats when given with a donor-specific transfusion and a short low-dose course of cyclosporine. This study was performed to determine further the role
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::74a772ed7e2045f59457bc8efbd6c9d0
https://doi.org/10.1016/s0899-9007(98)00169-5
https://doi.org/10.1016/s0899-9007(98)00169-5
Autor:
John F. Valente, David A Custer, Cora K. Ogle, George F. Babcock, Norman Alan Greenberg, S W Gibson, J W Alexander
Publikováno v:
Transplantation. 65:1304-1309
BACKGROUND: Both laboratory and clinical studies have shown that dietary lipids may affect immunologic responses. This study was conducted to compare different classes of long-chain unsaturated fatty acids for their effect on allograft survival in an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f9da2774d1d7364be21e615718fff82
https://doi.org/10.1097/00007890-199805270-00004
https://doi.org/10.1097/00007890-199805270-00004
Autor:
Erin Plews, Emma Bateman, Joanne M. Bowen, Eduardo Schiffrin, Dorothy M. K. Keefe, Bronwen J. Mayo, Norman Alan Greenberg, Anthony Wignall, Andrea M. Stringer
Publikováno v:
Nutrients
Nutrients, Vol 5, Iss 10, Pp 3948-3963 (2013)
Nutrients, Vol 5, Iss 10, Pp 3948-3963 (2013)
Chemotherapy-induced mucositis represents a significant burden to quality of life and healthcare costs, and may be improved through enhanced nutritional status. We first determined the safety of two nutritional drinks (plus placebo), and then potenti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2824c3a76c986c2de1443d98ff6ebbb8
https://hdl.handle.net/1959.8/153442
https://hdl.handle.net/1959.8/153442
Publikováno v:
Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition. 27(2)
Nucleotides are low molecular weight biological molecules key to biochemical processes. Sources include de novo synthesis, recovery via salvage mechanisms, and dietary intakes. Although endogenous production serves as the main nucleotide source, evid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ee504b0ece841978b054b8fb451ded8
https://pubmed.ncbi.nlm.nih.gov/22392907
https://pubmed.ncbi.nlm.nih.gov/22392907
Autor:
Hidehisa Takahashi, Sung Ik Yang, Norman Alan Greenberg, Mujo Kim, Masaru Fujiki, Takehiko Yamamoto
Publikováno v:
Journal of the American College of Toxicology. 13:273-278
The toxicity of partially hydrolyzed guar gum (PHGG, average molecular weight 20,000) was evaluated in a 28-day, repeated oral dosing study (gavage) in rats at doses of 0, 500, and 2,500 mg/kg/day and in Salmonella typhimurium, with and without metab
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::20d27fc938429722cb8b59c5a40a23f4
https://doi.org/10.3109/10915819409140599
https://doi.org/10.3109/10915819409140599