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pro vyhledávání: '"Norma Romani"'
Autor:
Luis Olivera-Montenegro, Ivan Best, Alejandra Bugarin, Camila Berastein, Hugo Romero-Bonilla, Norma Romani, Giovani Zabot, Alejandro Marzano
Publikováno v:
Biology and Life Sciences Forum, Vol 6, Iss 1, p 55 (2021)
The production of quinoa protein hydrolysate (QPH) using two technologies to extract the oil and separate the phenolic compounds (PC) prior to enzymatic hydrolysis was evaluated: (1) Supercritical fluids extraction (SFE), and (2) Conventional solvent
Externí odkaz:
https://doaj.org/article/a203bb936cc440bdb89ea5fea0223c75