EVOLUTIONS IN VIRGIN COCONUT OIL: LIQUID TO POWDER

Autor: Nor Farahiyah Aman Nor, Ani Idris, Harisun Yaakob, Mohamad Roji Sarmidi, Nurarbainah Shamsul Anuar, Sulaiman Ngadiran

Publikováno v: Jurnal Teknologi. 83:119-132

Awareness of virgin coconut oil (VCO) as a functional food supplement has grown enormously. The treatment of raw material and processing parameters is crucial as they affect the overall yield and quality of the oil. Meanwhile, the microencapsulation

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::bec502497226501a89864c7e5857f78f
https://doi.org/10.11113/jurnalteknologi.v83.16265

Contributors

Autor: Banafshe Abadi, Nor Hasmaliana binti Abdul Manas, Raquel Silva Araújo, Sayang Baba, Parsa Bazdar, Thomas Beuvier, Muhammad Bilal, Parameswaran Binod, Frank Boury, Nela Buchtová, Juliana Cancino-Bernardi, Valéria Maria de Oliveira Cardoso, Guillermo R. Castro, Zafer Ceylan, Rakshita Chaudhary, Edson José Comparetti, Thomas Cordonnier, María L. Cuestas, Maria Alice de Oliveira, Daniel Joe Dailin, Tomás Brito Devoto, Batul Diwan, Mustafa Durmus, Touba Eslaminejad, João Paulo Fabi, Leonardo Miziara Barboza Ferreira, Natália Ferreira (Noronha), Moreno Galleni, Emmanuel Garcion, Nisha Gaur, Alain Gibaud, Ram K. Gupta, Salehhuddin Hamdan, Zanariah Hashim, Leila N. Hassani, François Hindre, Fitrien Husin, Jayanant Iemsam-arng, Rosli Md. Illias, Christine Jerôme, Norsuhada Abdul Karim, Koray Korkmaz, María F. Ladetto, María J. Limeres, Marina Guimarães Carvalho Machado, Samuel L. Martins, Siti Alyani Binti Mat, Gincy Marina Mathew, Aizi Nor Mazila Ramli, Renata Rank Miranda, Vishal Mishra, Vanessa Carla Furtado Mosqueira, Ida Idayu Muhamad, Mahshid Moballegh Nasery, Hoang Lam Nguyen, Tuan Anh Nguyen, Nor Farahiyah Aman Nor, Ashok Pandey, Sarva Mangala Praveena, Reshmy R, Bathabile Ramalapa, Maria H. Ribeiro, Thiécla Katiane Osvaldt Rosales, Nasrin Seyedpour, Shalyda Shaarani, Raveendran Sindhu, Mohan P Singh, Nidhi Singh, Veer Singh, Deepa Thomas, María A. Toscanini, Yilmaz Ucar, Manisha Verma, Manoj Kumar Verma, Nur Izyan Wan Azelee, Harisun Yaakob, Binti Abang Zaidel, Dayang Norulfairuz Abang Zaidel, Noorazwani Zainol, Siti Fatimah Zaharah Mohd Fuzi, Valtencir Zucolotto

Publikováno v: Smart Nanomaterials for Bioencapsulation ISBN: 9780323912297

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7a612bf18da270da4ddf0528a54cf24e
https://doi.org/10.1016/b978-0-323-91229-7.00091-x

Effect of Solvent Types on Gaharu (Aqualaria malaccensis) Extract Quality and its Chemical Compound

Autor: Nor Farahiyah Aman Nor, Ramlan Aziz, Maizatulakmal Yahayu, Mailina Jamil, Sulaiman Ngadiran, Ida Idayu Muhamad, Nor Rashidah Ahmed, Harisun Yaakob

Publikováno v: Key Engineering Materials. 797:202-210

Gaharu oleoresin is a mixture of wood resin and essential oil substances that naturally accumulates in the gaharu plants species. The aim of this study was to determine the appropriate solvent types and the contents of oleoresin and oil as well as th

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::284c5fac5b8e4edf6701a76ea9e868b9
https://doi.org/10.4028/www.scientific.net/kem.797.202

Enhancement of gaharu oleoresin quality by process optimization using response surface methodology.

Autor: Sulaiman, Ngadiran, Ida Idayu, Muhamad, Ramlan, Aziz, Nor Farahiyah, Aman Nor, Taher, Zarani Mat, Nor Rashidah, Ahmed, Mohamad, Mohd Faizal

Publikováno v: Biocatalysis & Agricultural Biotechnology; Mar2019, Vol. 18, p101066-101066, 1p