Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Nor Aziana Aliteh"'
Autor:
Nor Aziana Aliteh, Kaiko Minakata, Kunihisa Tashiro, Hiroyuki Wakiwaka, Kazuki Kobayashi, Hirokazu Nagata, Norhisam Misron
Publikováno v:
Sensors, Vol 20, Iss 3, p 637 (2020)
Oil palm ripeness’ main evaluation procedure is traditionally accomplished by human vision. However, the dependency on human evaluators to grade the ripeness of oil palm fresh fruit bunches (FFBs) by traditional means could lead to inaccuracy that
Externí odkaz:
https://doaj.org/article/e263be3cb04f4f46a833decf058cab7e
Autor:
Nor Aziana Aliteh, Norhisam Misron, Ishak Aris, Roslina Mohd Sidek, Kunihisa Tashiro, Hiroyuki Wakiwaka
Publikováno v:
Sensors, Vol 18, Iss 8, p 2496 (2018)
This paper aims to study a triple flat-type air coil inductive sensor that can identify two maturity stages of oil palm fruits, ripe and unripe, based on the resonance frequency and fruitlet capacitance changes. There are two types of triple structur
Externí odkaz:
https://doaj.org/article/5297e5d48f3e4c70b2902418e6db6ecf
Autor:
Norhisam Misron, Nor Aziana Aliteh, Noor Hasmiza Harun, Kunihisa Tashiro, Toshiro Sato, Hiroyuki Wakiwaka
Publikováno v:
Sensors, Vol 17, Iss 1, p 52 (2016)
The paper aims to study the sensor that identifies the maturity of oil palm fruit bunches by using a flat-type inductive concept based on a resonant frequency technique. Conventionally, a human grader is used to inspect the ripeness of the oil palm f
Externí odkaz:
https://doaj.org/article/92a9325229164a2691df94310c72e939
Autor:
Hiroyuki Wakiwaka, Kunihisa Tashiro, Norhisam Misron, Kaiko Minakata, Hirokazu Nagata, Nor Aziana Aliteh, Kazuki Kobayashi
Publikováno v:
Sensors
Volume 20
Issue 3
Sensors (Basel, Switzerland)
Sensors, Vol 20, Iss 3, p 637 (2020)
Volume 20
Issue 3
Sensors (Basel, Switzerland)
Sensors, Vol 20, Iss 3, p 637 (2020)
Oil palm ripeness&rsquo
main evaluation procedure is traditionally accomplished by human vision. However, the dependency on human evaluators to grade the ripeness of oil palm fresh fruit bunches (FFBs) by traditional means could lead to inaccura
main evaluation procedure is traditionally accomplished by human vision. However, the dependency on human evaluators to grade the ripeness of oil palm fresh fruit bunches (FFBs) by traditional means could lead to inaccura
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::68af1cc38b34393f0c61841e18b43016
Autor:
Norhisam Misrom, Kaiko Minakata, Hiroyuki Wakiwaka, Hirokazu Nagata, Kunihisa Tashiro, Nor Aziana Aliteh, Kazuki Kobayashi
Publikováno v:
ICST
This paper presents fruit battery evaluation as a method to distinguish between oil palm fruit ripeness stages. The fruit battery method consists of two electrodes that have different ionization tendencies. The fruit battery can detect oil palm fruit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::66c8bb2d3f622c22c7e238302f03cd8a
https://doi.org/10.1109/icsenst.2018.8603621
https://doi.org/10.1109/icsenst.2018.8603621
Autor:
Kunihisa Tashiro, Ishak Aris, Norhisam Misron, Roslina Mohd Sidek, Nor Aziana Aliteh, Hiroyuki Wakiwaka
Publikováno v:
Sensors (Basel, Switzerland)
Sensors
Volume 18
Issue 8
Sensors, Vol 18, Iss 8, p 2496 (2018)
Sensors
Volume 18
Issue 8
Sensors, Vol 18, Iss 8, p 2496 (2018)
This paper aims to study a triple flat-type air coil inductive sensor that can identify two maturity stages of oil palm fruits, ripe and unripe, based on the resonance frequency and fruitlet capacitance changes. There are two types of triple structur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3f42e40864fd52a19a69b56b202e4192
https://doi.org/10.3390/s18082496
https://doi.org/10.3390/s18082496