Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Noemi Gatti"'
Publikováno v:
Current Plant Biology, Vol 39, Iss , Pp 100373- (2024)
This study investigates the potential of a biostimulant derived from Selenicereus undatus peel waste and enriched in betalain degradation products (BDP), to influence Arabidopsis thaliana seedling development. Notably, lower BDP concentrations enhanc
Externí odkaz:
https://doaj.org/article/c38ddb5868b343aaa42aefd667583e98
Autor:
Giuseppe Mannino, Maddalena Ricciardi, Noemi Gatti, Graziella Serio, Ivano Vigliante, Valeria Contartese, Carla Gentile, Cinzia M. Bertea
Publikováno v:
International Journal of Molecular Sciences, Vol 23, Iss 24, p 15911 (2022)
Plant biostimulants are formulations that are experiencing great success from the perspective of sustainable agriculture. In this work, we evaluated the effect derived from the application of a biostimulant based on algae and yeast extracts (Expando
Externí odkaz:
https://doaj.org/article/0064e97601a343fd8a7046755e5a7d9f
Autor:
Giuseppe Mannino, Graziella Serio, Alberto Asteggiano, Noemi Gatti, Cinzia M. Bertea, Claudio Medana, Carla Gentile
Publikováno v:
Antioxidants, Vol 11, Iss 9, p 1769 (2022)
In this study, the phytochemical profile and the antioxidative properties of Eugenia involucrata fruits were evaluated. Spectrophotometric assays indicated that these berries are a rich source of polyphenols with very high radical-scavenging and meta
Externí odkaz:
https://doaj.org/article/911c9e68b8004df98d53dab62a44516a
Autor:
Sara Comini, Sara Scutera, Rosaria Sparti, Giuliana Banche, Bartolomeo Coppola, Cinzia Margherita Bertea, Gabriele Bianco, Noemi Gatti, Anna Maria Cuffini, Paola Palmero, Valeria Allizond
Publikováno v:
Pharmaceutics, Vol 14, Iss 9, p 1873 (2022)
Biomedical implants, an essential part of the medical treatments, still suffer from bacterial infections that hamper patients’ recovery and lives. Antibiotics are widely used to cure those infections but brought antibiotic resistance. Essential oil
Externí odkaz:
https://doaj.org/article/9213d6211b054dc08a0e25c221192548
Autor:
Noemi Gatti, Simone Bossi, Giuseppe Mannino, Cristina Campobenedetto, Valeria Contartese, Cinzia Margherita Bertea
Today, one of the most discussed problems is the increase of global population. The need to meet the market demand for foods has directly influenced agricultural practices. Recently, food quality and environmental sustainability are also the focus of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cd5eee69cfb1c1c5e75c271e26c71f91
