Zobrazeno 1 - 10
of 94
pro vyhledávání: '"Nobuko Murayama"'
Autor:
Chika Horikawa, Nobuko Murayama, Hiromi Ishida, Taeko Yamamoto, Sayaka Hazano, Akemi Nakanishi, Yumi Arai, Miho Nozue, Yukiko Yoshioka, Saori Saito, Aya Abe
Publikováno v:
Food & Nutrition Research, Vol 64, Iss 0, Pp 1-11 (2020)
Background: Evidence for whether the nutrient intakes of Japanese schoolchildren differ according to household income is sparse. Objective: We investigated the role of school lunches for nutrient adequacy among Japanese primary school children using
Externí odkaz:
https://doaj.org/article/d7922cbb5ba74a5bbc5ca8aef3da50e5
Autor:
Nihaal Rahman, Kazue Ishitsuka, Aurélie Piedvache, Hisako Tanaka, Nobuko Murayama, Naho Morisaki
Publikováno v:
Nutrients, Vol 14, Iss 3, p 630 (2022)
The COVID-19 pandemic has caused changes in the family food environment, resulting in more families relying on convenience food options. This study aimed to investigate diet quality by convenience food options (namely instant, frozen, and take-out fo
Externí odkaz:
https://doaj.org/article/13af823395b94a808561a0d5e702de56
Publikováno v:
Nutrients, Vol 13, Iss 8, p 2743 (2021)
In 2020, a state of emergency was declared to control the devastating impact of coronavirus, leading to temporary school closures in Japan, meaning that school lunches were not provided to the majority of schoolchildren. Using questionnaires complete
Externí odkaz:
https://doaj.org/article/d4c7800034b144f5b6dc0fd05a22085a
Autor:
Asami Ota, Naoki Kondo, Nobuko Murayama, Naohito Tanabe, Yugo Shobugawa, Katsunori Kondo, Japan Gerontological Evaluation Study (JAGES) group
Publikováno v:
PLoS ONE, Vol 11, Iss 6, p e0155022 (2016)
Low serum albumin levels are associated with aging and medical conditions such as cancer, liver dysfunction, inflammation, and malnutrition and might be an independent predictor of long-term mortality in healthy older populations. We tested the hypot
Externí odkaz:
https://doaj.org/article/01883fa24c2847febdc448ad340e1bd9
Autor:
Miho Nozue, Hiromi Ishida, Katsushi Yoshita, Mitsuhiko Hara, Hiromitsu Ogata, Tetsuko Okabe, Yukiko Yoshioka, Takako Takahashi, Tatsuaki Sakamoto, Ruriko Sasaki, Sanae Ito, Nobuko Murayama
Publikováno v:
The Japanese Journal of Nutrition and Dietetics. 81:30-39
Autor:
Yuka Shiobara, Nobuko Murayama, Taeko Yamamoto, Hiromi Ishida, Akemi Nakanishi, Akiko Sunto, Sayaka Hazano, Miho Nozue, Yukiko Yoshioka
Publikováno v:
The Japanese Journal of Nutrition and Dietetics. 81:3-19
Autor:
Atsuki Sakai, Katsushi Yoshita, Takako Takahashi, Tetsuko Okabe, Ruriko Sasaki, Hiromi Ishida, Hiromitsu Ogata, Aya Abe, Mitsuhiko Hara, Yukiko Yoshioka, Miho Nozue, Tatsuaki Sakamoto, Sanae Ito, Nobuko Murayama
Publikováno v:
Nippon Eiyo Shokuryo Gakkaishi. 76:33-41
Autor:
Nobuko MURAYAMA
Publikováno v:
Journal of Nutritional Science and Vitaminology. 68:S92-S94
Publikováno v:
The Japanese Journal of Nutrition and Dietetics. 80:116-125
[Status of nutrition management dependent upon presence or absence of dietitians in nursery schools]
Autor:
Miho, Nozue, Hiromi, Ishida, Katsushi, Yoshita, Mitsuhiko, Hara, Aya, Abe, Hiromitsu, Ogata, Tetsuko, Okabe, Yukiko, Yoshioka, Takako, Takahashi, Tatsuaki, Sakamoto, Ruriko, Sasaki, Sanae, Ito, Nobuko, Murayama
Publikováno v:
[Nihon koshu eisei zasshi] Japanese journal of public health.