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Autor:
Masumi Kamiyama1 (AUTHOR) masumi-k@jumonji-u.ac.jp, Mana Ookawa1 (AUTHOR), Rika Saito1 (AUTHOR), Noa Tange1 (AUTHOR), Mariyo Hashizume1 (AUTHOR), Misuzu Matsunaga1 (AUTHOR), Riko Yokota1 (AUTHOR), Ayaka Yoshihara1 (AUTHOR), Tamami Iwamoto1 (AUTHOR)
Publikováno v:
Current Topics in Nutraceutical Research. May2024, Vol. 22 Issue 2, p624-628. 5p.