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pro vyhledávání: '"Nmadu P. M"'
Publikováno v:
IOSR Journal of Pharmacy and Biological Sciences. 9:78-84
The proximate analysis of the Mucuna pruriens leaves according to AOAC (1990) shows appreciable amount of nutrients with highest carbohydrate content (45.65%) and crude fat having the lowest value (2.97%). There were presence of phytochemical compoun
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3f2d1159dcefc6324f01106f2f7c36ed
https://doi.org/10.9790/3008-09427884
https://doi.org/10.9790/3008-09427884
