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Autor:
Nkot JL; a Department of Organic Chemistry, Faculty of Science , University of Yaoundé I , Yaoundé , Cameroon., Ngono Bikobo DS; a Department of Organic Chemistry, Faculty of Science , University of Yaoundé I , Yaoundé , Cameroon.; b Department Chemie , Universität Fribourg , Fribourg , Switzerland., Abouem A Zintchem A; a Department of Organic Chemistry, Faculty of Science , University of Yaoundé I , Yaoundé , Cameroon.; c Department of Chemistry , Higher Training College University of Yaoundé I , Yaoundé , Cameroon., Nyemeck NM 2nd; a Department of Organic Chemistry, Faculty of Science , University of Yaoundé I , Yaoundé , Cameroon.; d Faculty of Chemistry , Philipps-Universität Marburg , Marburg , Germany., Moni Ndedi EDF; e Department of Microbiology, Faculty of Science , University of Yaoundé I , Yaoundé , Cameroon., Betote Diboué PH; e Department of Microbiology, Faculty of Science , University of Yaoundé I , Yaoundé , Cameroon., Pegnyemb DE; a Department of Organic Chemistry, Faculty of Science , University of Yaoundé I , Yaoundé , Cameroon., Bochet CG; b Department Chemie , Universität Fribourg , Fribourg , Switzerland., Koert U; d Faculty of Chemistry , Philipps-Universität Marburg , Marburg , Germany.
Publikováno v:
Pharmaceutical biology [Pharm Biol] 2018 Dec; Vol. 56 (1), pp. 318-324.