Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Nkiruka Charity Eboagu"'
Autor:
Kate Ekwy Ochiagha, Nkiruka Charity Eboagu, Chiedozie Chukwuemeka Aralu, Emeka Christian Ezeudu, Chiagozie Michael Ekwunife
Publikováno v:
International Journal of Environmental Analytical Chemistry. :1-19
Publikováno v:
International Journal of Environmental Analytical Chemistry. :1-9
Disposal of solid wastes in an unlined dumpsite is the most common waste disposal practice in Nigeria. Percolations of leachates containing polycyclic aromatic hydrocarbons (PAHs) from unlined dump...
The seed and leaves of moringa oleifera, belonging to the moringaceae family which have both nutritional and medicinal applications were studied. Phytochemical screening of five extracts of the plant leaves revealed the presence of alkaloids, saponin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0b3ee258e8eba645389ea80fc260a5d7
Publikováno v:
International Journal of Environmental Science and Technology. 16:3605-3614
The physicochemical characteristics of water samples from selected boreholes in six peri-urban communities were analysed to assess the quality of waters for suitability for human consumption. Samples were collected from sixteen different boreholes at
Autor:
Vincent Ishmael Egbulefu Ajiwe, Priscilla Chinwe Okonkwo, Ozioma Juliana Anekwe, Nkiruka Charity Eboagu, Ebele Joy Morah, Blessing Chidimma Ikezuagu
Publikováno v:
American Journal of Applied Chemistry. 9:49
Industrial pollution by effluents is one of the major problems facing Nigerians at present and several efforts are being vigorously engaged to control it in the various industry spanning the length and breadth of the country to see that Nigerians liv
Autor:
Nkiruka Charity Eboagu, Joy Nwando Nwokoye, Collins Chibuzor Odidika, Kate Ekwy Ochiagha, Chiagozie Michael Ekwunife
Publikováno v:
Science Journal of Analytical Chemistry. 8:122
Malnutrition is a major health problem for children in developing countries. This study examines the use of fonio and soya bean flours as locally and readily available raw materials for production and formulation of weaning foods. Weaning food was pr