Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Nizar Happyana"'
Autor:
Ahmad Hamdani, Nizar Happyana
Publikováno v:
Molekul, Vol 19, Iss 1, Pp 66-75 (2024)
Although Sukabumi arabica coffee is one of the famous coffees in Indonesia, however its chemical information is still limited in the literature. In this work, the metabolite profiles of arabica green coffee beans obtained from various plantations in
Externí odkaz:
https://doaj.org/article/b938779bd6164a85a62216c7de4b31b6
Publikováno v:
Molekul, Vol 17, Iss 1, Pp 98-106 (2022)
Gayo (Aceh) coffee is one of the best coffees from Indonesia. In this work, metabolites in the Gayo roasted arabica and robusta coffees were identified with 1H NMR spectroscopy analysis. Accumulatively 28 compounds were successfully detected, includi
Externí odkaz:
https://doaj.org/article/509aa0fd798d44fca1b3fa2e6f767583
Publikováno v:
Indonesian Journal of Chemistry, Vol 20, Iss 4, Pp 850-857 (2020)
In this work, 1H NMR analysis, along with a chemometrics approach, had been applied for investigating metabolite profiles of Indonesian roasted Robusta coffees obtained from Lampung and Aceh. In total, 24 compounds had been successfully detected in t
Externí odkaz:
https://doaj.org/article/3ce46d82abb7411d944e6de3fb3c316d
Autor:
Nizar Happyana, Oliver Kayser
Publikováno v:
Indonesian Journal of Chemistry, Vol 20, Iss 6, Pp 1246-1254 (2020)
Trichomes of Cannabis sativa are the main tissue for synthesizing and storing cannabinoids, the most interesting compounds in this plant. In this report, metabolic changes in the trichomes of C. sativa var. bedrobinol were investigated by 1H-NMR-base
Externí odkaz:
https://doaj.org/article/a8913c291efc40dc93e7888a95b33f76
Publikováno v:
International Journal of Food Science, Vol 2021 (2021)
The green beans of 3 Indonesian arabica coffee varieties, namely, ateng, buhun, and sigararutang, were analyzed with 1H NMR-based metabolomics coupled with alpha-glucosidase inhibitory activity assay. These coffees were cultivated in the same geograp
Externí odkaz:
https://doaj.org/article/d59f6d827bd64777993bb2e83343bfe8
Publikováno v:
Current Research in Nutrition and Food Science Journal. :479-488
In this report, the roasted Arabica coffees obtained from 4 Indonesian regions were analyzed with 1H NMR based-metabolomics. In total, 23 compounds were detected in the coffee 1H NMR spectra. Orthogonal projection to latent structure-discriminant ana
Autor:
Riga Riga, Chantale Zammarelli, Euis H. Hakim, Armin Quentmeier, Oliver Kayser, Nizar Happyana
Publikováno v:
Natural Product Research. 35:2324-2328
Fractionation and purification of the ethyl acetate extract of Diaporthe lithocarpus, an endophytic fungus from the leaves of Artocarpus heterophyllus, yielded one new compound, diaporthindoic acid...
Autor:
Nizar Happyana, Riga Riga
Publikováno v:
Journal of Applied Pharmaceutical Science. 9:108-124
Publikováno v:
Molekul. 17:98
Gayo (Aceh) coffee is one of the best coffees from Indonesia. In this work, metabolites in the Gayo roasted arabica and robusta coffees were identified with 1H NMR spectroscopy analysis. Accumulatively 28 compounds were successfully detected, includi
Sesquiterpenes produced by Pestalotiopsis microspora HF 12440 isolated from Artocarpus heterophyllus
Publikováno v:
Natural Product Research. 34:2229-2231
A drimane-type sesquiterpene, (+)-dendocarbin L (1) together with two bisabolane-type sesquiterpenes, (+)-sydonic acid (2) and (+)-sydowic acid (3) were isolated from the mycelium of Pestalotiopsis microspora HF 12440, an endophytic fungus from the s