Zobrazeno 1 - 10
of 84
pro vyhledávání: '"Niranjan Koirala"'
Publikováno v:
eFood, Vol 5, Iss 5, Pp n/a-n/a (2024)
Abstract The common bean, Phaseolus vulgaris L., is an important legume grown in all parts of Nepal to supply dietary protein for humans and livestock. They are rich in a variety of bioactive compounds and thus possess health‐promoting effects in t
Externí odkaz:
https://doaj.org/article/4b67f4cfded5449b89554b0b39d1d7c4
Estimation of Phytochemical Constituents and Evaluation of Antioxidant Potency of Piper betle Leaves
Publikováno v:
Nepal Journal of Biotechnology, Vol 12, Iss 1 (2024)
Betel leaves (Piper betle) are a species of Piper genus which is rich in phytonutrients like steroids, phenols, flavonoids, alkaloids, steroids, saponins and terpenoids. Anti-cancer, antibacterial, anti-inflammatory, antioxidant, anti-mutagenic, anti
Externí odkaz:
https://doaj.org/article/ae9de8b767154268a2e67be354e9bfae
Autor:
Yadav KC, Sharad Bhattarai, Lila Devi Shiwakoti, Samrat Paudel, Milan Subedi, Bhoj Raj Pant, Mahendra Paudel, Shristi Dhugana, Saraswati Bhattarai, Tribhuwan Tiwari, Niranjan Koirala, Nada H. Aljarba, Saad Alkahtani, Gaber El-Saber Batiha, Ramesh Shiwakoti, Jitendra Upadhyaya
Publikováno v:
International Journal of Food Properties, Vol 25, Iss 1, Pp 894-906 (2022)
Moringa oleifera is a nutrient-rich plant, also referred to as a miracle tree, and is commonly used in the preparation of functional foods including herbal biscuits. Despite having a wide range of biomolecules, M. oleifera has not been studied for it
Externí odkaz:
https://doaj.org/article/c393f870b25f49eb8c5a0adb4b057f6d
Autor:
Amit Kumar Shrivastava, Laxmi Shrestha, Buddhi Raj Pokhrel, Bishal Joshi, Gopal Lamichhane, Bojana Vidović, Niranjan Koirala
Publikováno v:
eFood, Vol 4, Iss 4, Pp n/a-n/a (2023)
Abstract The aim of this study was to identify the bioactive phytoconstituents present in the aqueous extract of Nigella sativa and also, to evaluate the antioxidant and antihyperlipidemic activity in Wistar rats. The LC‐MS/MS analysis was assessed
Externí odkaz:
https://doaj.org/article/d308f6d155894460ba7975ed6e56ebf6
Autor:
Niranjan Koirala
Publikováno v:
eFood, Vol 4, Iss 1, Pp n/a-n/a (2023)
Externí odkaz:
https://doaj.org/article/0fdafe80208f476f92605da4069bedc7
Autor:
Rojana Dhakal, Chiranjivi Adhikari, Prabha Karki, Nirmala Neupane, Pooja Bhandari, Aditi Gurung, Nisha Shrestha, Nandaram Gahatraj, Niranjan Shrestha, Niranjan Koirala, Govind Subedi
Publikováno v:
PLoS ONE, Vol 18, Iss 2, p e0281184 (2023)
Breast malignancy is the most frequent carcinoma among females across the world and third-most in Nepal. Early diagnosis of breast cancer through breast health awareness and self-examination, in addition to mammography screening, is a highly feasible
Externí odkaz:
https://doaj.org/article/3dd03aafbdbe41a3a16854186d34e202
Autor:
Tanvir Mahtab Uddin, Arka Jyoti Chakraborty, Ameer Khusro, BM Redwan Matin Zidan, Saikat Mitra, Talha Bin Emran, Kuldeep Dhama, Md. Kamal Hossain Ripon, Márió Gajdács, Muhammad Umar Khayam Sahibzada, Md. Jamal Hossain, Niranjan Koirala
Publikováno v:
Journal of Infection and Public Health, Vol 14, Iss 12, Pp 1750-1766 (2021)
Antibiotics have been used to cure bacterial infections for more than 70 years, and these low-molecular-weight bioactive agents have also been used for a variety of other medicinal applications. In the battle against microbes, antibiotics have certai
Externí odkaz:
https://doaj.org/article/f3842dc86f8e4b50a62bf8a81cbebd65
Autor:
Amit Kumar Shrivastava, Samul Thapa, Laxmi Shrestha, Roshan Kumar Mehta, Anamika Gupta, Niranjan Koirala
Publikováno v:
Food Frontiers, Vol 2, Iss 4, Pp 527-536 (2021)
Abstract Trichosanthes dioica fruit pericarp has a powerful hypolipidemic and antioxidant properties. Wistar rats were divided into five groups (n = 30). The normal control group received vehicle and standard diet throughout the experimental period.
Externí odkaz:
https://doaj.org/article/b685d12e00f445eb9b00b85dfbdc3cee
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
Externí odkaz:
https://doaj.org/article/582a3ff689de4d3694e7b21c8dae3ef0
Publikováno v:
Nepal Journal of Biotechnology, Vol 8, Iss 3, Pp 87-94 (2020)
Haphazard mining and consumption of fossil fuels have reduced petroleum reserves causing fossil fuel depletion and environmental degradation; thus, reflecting the need for the cheaper, renewable and eco-friendly alternative source of petroleum to mee
Externí odkaz:
https://doaj.org/article/1faf8177df884dabbca009ff8299b95d