Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Ningma Doma Sherpa"'
Autor:
Ningma Doma Sherpa, Karma Diki Bhutia
Publikováno v:
Research Journal of Biotechnology. 16:129-133
The processing effect on the processed products of wild edible fruits found in Sikkim Himalayas namely Chuirri (Diploknema butyracea), Achuk (Hippophae salicifolia), Mehel (Docynia indica), Muslendi (Elaeagnus latifolia) and Famphal (Machilus edulis)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69ed814d1b37125abc139f0e4185aec8
https://doi.org/10.25303/1611rjbt129133
https://doi.org/10.25303/1611rjbt129133
