Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Nina Seiwert"'
Autor:
Carina Neitzel, Nina Seiwert, Anja Göder, Erika Diehl, Carina Weber, Georg Nagel, Svenja Stroh, Birgit Rasenberger, Markus Christmann, Jörg Fahrer
Publikováno v:
Cells, Vol 8, Iss 8, p 794 (2019)
Lipoic acid (LA) is a redox-active disulphide compound, which functions as a pivotal co-factor for mitochondrial oxidative decarboxylation. LA and chemical derivatives were shown to target mitochondria in cancer cells with altered energy metabolism,
Externí odkaz:
https://doaj.org/article/bfb359bed5004845a3f12762d7594d78
Autor:
Jörg Fahrer, Michael Linnebacher, Thomas Brunner, Magdalena Huber, Markus Christmann, Birgit Rasenberger, Kerstin Boengler, Simon Wittmann, Nina Seiwert, Philipp Demuth, Carina Arnold
contains supplementary figures and tables
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a7f1dc61dc9bd25f7cc1760c6cdbd92
https://doi.org/10.1158/1535-7163.22522348
https://doi.org/10.1158/1535-7163.22522348
Autor:
Jörg Fahrer, Michael Linnebacher, Thomas Brunner, Magdalena Huber, Markus Christmann, Birgit Rasenberger, Kerstin Boengler, Simon Wittmann, Nina Seiwert, Philipp Demuth, Carina Arnold
Colorectal cancer is one of the most frequent tumor entities, with an increasing incidence and mortality in younger adults in Europe and the United States. Five-year survival rates for advanced colorectal cancer are still low, highlighting the need f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2cb2a9500f34154a1013cb63f0d33d15
https://doi.org/10.1158/1535-7163.c.6543343
https://doi.org/10.1158/1535-7163.c.6543343
Autor:
Simon Wittmann, Ann‐Cathrin Wolf, Sarah Lukas, Nina Seiwert, Lilli Zinnert, Katharina M. Rund, Janina Frisch, Leticia Prates‐Roma, Nils H. Schebb, Tasuku Hirayama, Jörg Fahrer
Publikováno v:
Lebensmittelchemie. 77
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b3b55e936b0e90b72cddb6b6fd5416ff
https://doi.org/10.1002/lemi.202352125
https://doi.org/10.1002/lemi.202352125
Autor:
Bernd Kaina, Tanja Schwerdtle, Nina Seiwert, Janine Adam, Sebastian Foersch, Stefan Wirtz, Jörg Fahrer, Pablo Steinberg, Nadine Hövelmeyer, Petra Adams-Quack
Publikováno v:
Archives of Toxicology
The consumption of red meat is associated with an increased risk for colorectal cancer (CRC). Multiple lines of evidence suggest that heme iron as abundant constituent of red meat is responsible for its carcinogenic potential. However, the underlying
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b1c2142c0a67ce60dafe6f46359f6905
http://europepmc.org/articles/PMC8241717
http://europepmc.org/articles/PMC8241717
Autor:
Till F. Schäberle, Thomas Brunner, Manuel Haas, Nina Seiwert, Jörg Fahrer, Apisada Jiso, Riyanti, Daniel Heylmann, Birgit Rasenberger, Philipp Demuth, Madeleine Bachowsky, Markus Christmann, Anuchit Plubrukarn, Lea Dietrich
Publikováno v:
Cancers
Volume 13
Issue 13
Cancers, Vol 13, Iss 3282, p 3282 (2021)
Volume 13
Issue 13
Cancers, Vol 13, Iss 3282, p 3282 (2021)
Colorectal cancer (CRC) is a frequently occurring malignant disease with still low survival rates, highlighting the need for novel therapeutics. Merosesquiterpenes are secondary metabolites from marine sponges, which might be useful as antitumor agen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b6ec629c95ceb923986349c7d4b8a08f
Autor:
Carina Arnold, Simon Wittmann, Kerstin Boengler, Magdalena Huber, Philipp Demuth, Michael Linnebacher, Markus Christmann, Jörg Fahrer, Thomas Brunner, Nina Seiwert, Birgit Rasenberger
Publikováno v:
Molecular cancer therapeutics. 21(1)
Colorectal cancer is one of the most frequent tumor entities, with an increasing incidence and mortality in younger adults in Europe and the United States. Five-year survival rates for advanced colorectal cancer are still low, highlighting the need f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::755a0c3f1af26548f8bfe9f369c8bb62
https://pubmed.ncbi.nlm.nih.gov/34750196
https://pubmed.ncbi.nlm.nih.gov/34750196
Autor:
Pascal Hoffmann, Susanne M Geisen, Nina Seiwert, Markus Christmann, Jerry W. Shay, Tina Kostka, Pablo Steinberg, Michael T. Empl, Jörg Fahrer, Janine Adam, Bettina Seeger, Shana J. Sturla
Publikováno v:
Carcinogenesis, 42 (8)
The protein O6-methylguanine-DNA methyltransferase (MGMT) is able to repair the mutagenic O6-methylguanine (O6-MeG) adduct back to guanine. In this context, it may protect against colorectal cancer formation associated with N-nitroso compounds. Such
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69d59ccbdd6fe940c9776ddd7b0f03a2
https://pubmed.ncbi.nlm.nih.gov/34115837
https://pubmed.ncbi.nlm.nih.gov/34115837
Publikováno v:
Nutrition and cancer. 73(4)
Colorectal cancer (CRC) is one of the most common cancers and preventive strategies based on natural compounds are highly desirable. Curcumin, the principal bioactive compound in Curcuma longa, was described to have multiple beneficial health effects
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::996f4570c1ab5711d3f5117480988a68
https://pubmed.ncbi.nlm.nih.gov/32468854
https://pubmed.ncbi.nlm.nih.gov/32468854
Autor:
Jörg Fohrer, Jörg Fahrer, Karlis Briviba, Pablo Steinberg, Michael T. Empl, Tina Kostka, Claudia Guigas, Nina Seiwert
Publikováno v:
Archives of Toxicology
Data from epidemiological studies suggest that consumption of red and processed meat is a factor contributing to colorectal carcinogenesis. Red meat contains high amounts of heme, which in turn can be converted to its nitrosylated form, NO-heme, when
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0c14728fb263f331149171f228b67415
https://pubmed.ncbi.nlm.nih.gov/32671443
https://pubmed.ncbi.nlm.nih.gov/32671443