Zobrazeno 1 - 10
of 49
pro vyhledávání: '"Nina KACJAN MARŠIĆ"'
Autor:
Katarina Marković, Radmila Milačič, Ester Heath, Nina Kacjan Maršić, Marina Pintar, Janez Ščančar
Publikováno v:
Proceedings, Vol 92, Iss 1, p 69 (2023)
The reuse of treated wastewater for irrigation can preserve freshwater resources [...]
Externí odkaz:
https://doaj.org/article/0b1f0e6dba934b11ac49e48a1b2fcfd3
Autor:
Anja Mavrič Čermelj, Eva Fideršek, Aleksandra Golob, Nina Kacjan Maršić, Katarina Vogel Mikuš, Mateja Germ
Publikováno v:
Plants, Vol 11, Iss 11, p 1405 (2022)
This study was undertaken to determine the effect of potassium silicate (K2SiO3) on the physiological and growth characteristics and elemental composition of barley plants. Hydroponically grown barley (Hordeum vulgare L.) var. Wilma was exposed to fo
Externí odkaz:
https://doaj.org/article/b85f14475666408ab56a60b556d84459
Autor:
Nina Kacjan Maršić, Ksenija Sinkovič Može, Rok Mihelič, Marijan Nečemer, Metka Hudina, Jerneja Jakopič
Publikováno v:
Plants, Vol 10, Iss 7, p 1304 (2021)
A field trial of white cabbage (Brassica oleracea var. Capitata L.) was carried out under the humid temperate climate conditions in Central Slovenia to investigate the effects of calcium ammonium nitrate (0, 180 and 240 kg N ha−1) and gypsum (0 and
Externí odkaz:
https://doaj.org/article/368c22d15bdd4688a5ff36d59519546f
Autor:
Nina Kacjan Maršić, Petra Štolfa, Dominik Vodnik, Katarina Košmelj, Maja Mikulič-Petkovšek, Bojka Kump, Rajko Vidrih, Doris Kokalj, Saša Piskernik, Blaz Ferjančič, Maja Dragutinović, Robert Veberič, Metka Hudina, Helena Šircelj
Publikováno v:
Plants, Vol 10, Iss 2, p 314 (2021)
The response of grafted bell pepper plants (Capsicum annuum L. var. grossum (L.) Sendtn.) to salt stress was investigated by analyzing the photosynthetic traits and mineral content of the plants and the metabolic composition of the fruit. The bell pe
Externí odkaz:
https://doaj.org/article/927cf71902dc4327941b9d78ac77611b
Publikováno v:
Plants, Vol 9, Iss 12, p 1766 (2020)
The interactions between the uptake of selenium (as selenite and selenate) and iodine (as iodate and iodide) by red chicory (Cichorium intybus L. var. foliosum Hegi) and their effects on selected morphological and physiological characteristics were i
Externí odkaz:
https://doaj.org/article/d67f337f3d7e482ea5b6103bbba064f7
Autor:
Aleksandra Golob, Ana Kroflič, Ana Jerše, Nina Kacjan Maršić, Helena Šircelj, Vekoslava Stibilj, Mateja Germ
Publikováno v:
Plants, Vol 9, Iss 7, p 899 (2020)
The elements selenium (Se) and iodine (I) are both crucial for the normal functioning of the thyroid. Biofortification with these elements is particularly feasible in areas where they show a deficit. Iodine and selenium can have positive effects on d
Externí odkaz:
https://doaj.org/article/616a6f002d5743ef946e28e7f2ee65c4
Autor:
Vekoslava Stibilj, Ana Kroflič, Tjaša Novak, Ana Jerše, Nina Kacjan Maršić, Aleksandra Golob, Mateja Germ, Helena Šircelj
Publikováno v:
Plant Physiology and Biochemistry. 150:234-243
Kohlrabi (Brassica oleracea L. var. gongylodes L.) was biofortified with selenium (Se), as selenite and selenate, and iodine (I), as iodide and iodate, and their combinations through foliar spraying, to study absorption of these elements by the plant
Publikováno v:
Plants, vol. 9, no. 12, 1766, 2020.
Plants
Volume 9
Issue 12
Plants, Vol 9, Iss 1766, p 1766 (2020)
Plants
Volume 9
Issue 12
Plants, Vol 9, Iss 1766, p 1766 (2020)
The interactions between the uptake of selenium (as selenite and selenate) and iodine (as iodate and iodide) by red chicory (Cichorium intybus L. var. foliosum Hegi) and their effects on selected morphological and physiological characteristics were i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b3e7cc06b0bce920e5aafbd364fa3dd
https://repozitorij.uni-lj.si/Dokument.php?id=153543&dn=
https://repozitorij.uni-lj.si/Dokument.php?id=153543&dn=
Autor:
Mateja Germ, Nina Kacjan Maršić, Janja Turk, Marjetka Pirc, Aleksandra Golob, Ana Jerše, Ana Koflič, Helena Šircelj, Vekoslava Stibilj
Publikováno v:
Acta Biologica Slovenica, Vol 58, Iss 1 (2015)
There is little data about possible interactions between selenium and iodine on plants. Se is essential for I metabolism in the thyroid in mammals. Thus, it is of great importance to carry out the research with simultaneous application of both elemen
Externí odkaz:
https://doaj.org/article/b71a300622a641688981f48df7b745c8
Autor:
Vekoslava Stibilj, Ana Jerše, Mateja Germ, Ana Kroflič, Nina Kacjan Maršić, Helena Šircelj, Aleksandra Golob
Publikováno v:
Journal of the Science of Food and Agriculture. 99:4353-4362
Background The biofortification of crops can counteract human diseases, including selenium (Se) and iodine (I) deficiencies in the diet. Little is known about the effects of combinations of Se and I on microgreens and seeds, or on their accumulation