Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Niloufar Khalaji"'
Publikováno v:
Iranian Journal of Allergy, Asthma and Immunology, Vol 6, Iss 2 (2007)
This study examined the possible effects of lycopene at physiological dosage and body fat mass on the humoral immune response in patients with type 2 diabetes mellitus (T2DM). A total of 35 patients with Typ2 diabetes mellitus from both sexes aged 54
Externí odkaz:
https://doaj.org/article/eed7d97665f649cca402015d48af565b
Autor:
Maliheh Zahedi Rad, Tirang Reza Neyestani, Bahareh Nikooyeh, Nastaran Shariatzadeh, Ali Kalayi, Niloufar Khalaji, Azam Gharavi
Publikováno v:
International Journal of Preventive Medicine, Vol 6, Iss 1, Pp 67-67 (2015)
Background: The most reliable indicator of Vitamin D status is circulating concentration of 25-hydroxycalciferol (25(OH) D) routinely determined by enzyme-immunoassays (EIA) methods. This study was performed to compare commonly used competitive prote
Externí odkaz:
https://doaj.org/article/4aa793f179b74fa39a4cd9e633501422
Autor:
Niloufar Khalaji, Nasrin Omidvar, Maliheh Zahedirad, Mitra Abtahi, Mohammadreza Eshraghian, Majid Hajifaraji, Bahareh Nikooyeh, S Asadzadeh, Tirang R. Neyestani, Ali Kalayi, Nastaran Shariatzadeh
Publikováno v:
Journal of Human Nutrition and Dietetics. 27:606-616
Background Hypovitaminosis D, especially during cold seasons, is quite prevalent among primary school children in Tehran. The present study aimed to compare the efficacy of calcium-vitamin D-fortified-milk, -orange juice and supplement in primary sch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5dd88b91b9e16ca46cb12ac5a0af9723
https://doi.org/10.1111/jhn.12191
https://doi.org/10.1111/jhn.12191
Autor:
Ali Kalayi, Abolghassem Djazayery, Niloufar Khalaji, Tirang R. Neyestani, Anahita Houshiarrad, Mohammad Reza Eshraghian, A Gharavi, Nastaran Shariatzadeh, Sakineh Shab-Bidar, Maryam Chamari, Malihe Zahedirad, S Asadzadeh
Publikováno v:
Diabetes Care
OBJECTIVE Interpopulation as well as interindividual variations in response to vitamin D intake commonly observed in subjects with type 2 diabetes may be related to genetic makeup. One of the candidate genes potentially responsible for this diversity
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::752632d125dd483059a4df574bb7cfee
http://europepmc.org/articles/PMC3579338
http://europepmc.org/articles/PMC3579338
Autor:
Ali Kalayi, Sakineh Shab-Bidar, Anahita Houshiarrad, Mohammadreza Eshraghian, A'azam Gharavi, Niloufar Khalaji, Abolghassem Djazayery, Nastaran Shariatzadeh, Tirang R. Neyestani
Publikováno v:
Diabetes/Metabolism Research and Reviews. 28:424-430
Background Both vitamin D deficiency and inflammation have been linked to cardiovascular disease, the major cause of death in diabetes. In this study, the effects of daily intake of vitamin D-fortified yoghourt drink (doogh )o n systemic inflammatory
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::af403c7b1342b7ae5def85745ba7b56f
https://doi.org/10.1002/dmrr.2290
https://doi.org/10.1002/dmrr.2290
Autor:
Nasrin Omidvar, Telma Zowghi, Ali Kalayi, Nastaran Shariatzadeh, A'azam Gharavi, Homa Haidari, Majid Hajifaraji, Niloufar Khalaji, Mohammad Reza Eshraghian, Bahareh Nikooyeh, Tirang R. Neyestani
Publikováno v:
Public Health Nutrition. 15:324-330
ObjectiveTo assess the vitamin D status of 9–12-year-old primary-school children in Tehran during autumn and winter 2007–2008.DesignA descriptive cross-sectional study.SettingPrimary schools of Tehran city, Iran.SubjectsA total of 1111 children a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::015455f700f4c584eb0ae35fb07caf59
https://doi.org/10.1017/s1368980011000188
https://doi.org/10.1017/s1368980011000188
Autor:
Niloufar Khalaji, A'azam Gharavi, Sakineh Shab-Bidar, Ali Kalayi, Nastaran Shariatzade, Tirang R. Neyestani, Monireh Dadkhah, Homa Haidari, Telma Zowghi
Publikováno v:
Annals of Nutrition and Metabolism. 57:40-49
Background: This study was undertaken to evaluate the possible effects of different daily doses of black tea intake on certain oxidative stress, inflammatory and metabolic biomarkers in patients with type 2 diabetes mellitus (T2DM). Methods: Forty-si
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85a1e9177957adf51e6ec812be08faa3
https://doi.org/10.1159/000312666
https://doi.org/10.1159/000312666
Publikováno v:
Journal of Nutritional & Environmental Medicine. 16:258-266
Background. Black tea, the most popular drink in Iran, has several polyphenolic compounds with possible antibacterial effects. Although the antimicrobial properties of green tea have already been reported, the microbiological effects of black tea hav
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b368a277f0b7ecfcd7b2074eb1851f2
https://doi.org/10.1080/13590840701703934
https://doi.org/10.1080/13590840701703934
Autor:
A'azam Gharavi, Malihe Zahedirad, Niloufar Khalaji, Bahareh Nikooyeh, Nastaran Shariatzadeh, Anahita Houshiarrad, Hamid Alavi-Majd, Tirang R. Neyestani, S. Heravifard, Shabnam Salekzamani, Nima Tayebinejad, Ali Kalayi
Publikováno v:
Journal of the American College of Nutrition. 32(1)
Cardiovascular disease (CVD) is the major morbidity and cause of death in diabetic subjects. Observational studies have shown the association of low vitamin D status with poor glycemic control, atherogenic lipid profile, and CVD. However, the possibl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::963015402814a72d68b8e611bb9605ad
https://pubmed.ncbi.nlm.nih.gov/23875809
https://pubmed.ncbi.nlm.nih.gov/23875809
Autor:
Sakineh, Shab-Bidar, Tirang R, Neyestani, Abolghassem, Djazayery, Mohammad-Reza, Eshraghian, Anahita, Houshiarrad, Ali, Kalayi, Nastaran, Shariatzadeh, Niloufar, Khalaji, A'azam, Gharavi
Publikováno v:
Diabetes/metabolism research and reviews. 28(5)
Both vitamin D deficiency and inflammation have been linked to cardiovascular disease, the major cause of death in diabetes. In this study, the effects of daily intake of vitamin D-fortified yoghourt drink (doogh) on systemic inflammatory biomarkers
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::44be7b1c293bee05eae9c1ca6ff85ed8
https://pubmed.ncbi.nlm.nih.gov/22344966
https://pubmed.ncbi.nlm.nih.gov/22344966