Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Nilgun DOGAN"'
Autor:
Nilgun Dogan
Publikováno v:
Cogent Food & Agriculture, Vol 10, Iss 1 (2024)
This study aims to present the economic impact of the production of local Geographical Indication (GI) products on producers based on the example of GI Kelkit sugar (dry) beans. Kelkit sugar beans, which are cultivated using local seeds, are legume p
Externí odkaz:
https://doaj.org/article/e0be72c6478d42f2b99ed5a8a67f39e3
Autor:
Nilgun Dogan, Hakan Adanacioglu
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
Geographical indications (GIs) are defined as labels that show the relationship of a product with a certain region. They are of great importance in terms of distinguishing these products from the similar ones in terms of the quality that the characte
Externí odkaz:
https://doaj.org/article/642cce50e5e741bdbced000dbbed8e80
Autor:
Nilgun Dogan, Hakan Adanacioglu
Publikováno v:
Revista de la Facultad de Agronomía, Vol 120, Iss 1 (2021)
Providing new production alternatives in the development of the economy in rural areas of Turkey is of particular importance. Geographical indication (GI) labelling differentiates a product from its competitors as to the region where it originated. T
Externí odkaz:
https://doaj.org/article/945abbd8c4864dba9e3385ac05a69ce4
Autor:
Nilgun DOGAN, Hakan Adanacioglu
Publikováno v:
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Issue: ahead, Published: 20 DEC 2021
Food Science and Technology (2021)
Food Science and Technology, Volume: 42, Article number: e41621, Published: 20 DEC 2021
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Issue: ahead, Published: 20 DEC 2021
Food Science and Technology (2021)
Food Science and Technology, Volume: 42, Article number: e41621, Published: 20 DEC 2021
The main purpose of this study is to analyze the willingness to pay (WTP) geographical indications (GI)-labelled pestil as a traditional product. Considering the data obtained from a survey conducted with 166 households in Gümüşhane, Turkey were u
Autor:
Nilgun Dogan, Hakan Adanacioglu
The main purpose of this study is to determine the economic performance of the beekeeping farms. For this purpose, a survey was done in Kelkit County, in northeastern Turkey. The performances of the beekeeping farms were evaluated by cost, profitabil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::60bb0571d482544c25eef1385b4fe58a
https://hdl.handle.net/11454/78091
https://hdl.handle.net/11454/78091
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 3, Pp 403-411 (2024)
Bu araştırmanın amacı, Gümüşhane ili Kelkit, Şiran ve Köse ilçelerinde şeker fasulyesi yetiştiriciliği yapılan işletmelerde demografik ve yapısal faktörlerin dekar başına brüt kar üzerindeki etkilerini belirlemektir. Bu kapsamda
Externí odkaz:
https://doaj.org/article/8fe430347ffb472db14d65df92d18965
Autor:
Hakan Adanacioglu, Nilgun Dogan
Publikováno v:
Revista de la Facultad de Agronomía. 120:073
Providing new production alternatives in the development of the economy in rural areas of Turkey is of particular importance. Geographical indication (GI) labelling differentiates a product from its competitors as to the region where it originated. T
Publikováno v:
The journal of adhesive dentistry. 12(4)
The purpose of the study was to determine the microtensile bond strength of three different simplified adhesive systems to caries-affected dentin.Fifteen extracted human molars with primary carious lesions were ground flat until dentin was exposed. S
Autor:
Ayşe UYAN, Gül DURMUŞ, Nurbanu SEZAK, Burcu ÖZDEMİR, Türkkan KAYGUSUZ, Nefise ÖZTOPRAK, Kevser ÖZDEMİR, Firdevs AKSOY, Asu ÖZGÜLTEKİN, Meliha Meriç KOÇ, Ahsen ÖNCÜL, Sabahat ÇAĞAN AKTAŞ, Burcu IŞIK, Güven ÇELEBİ, Güliz EVİK, Selçuk ÖZGER, Rezan HARMAN, Emine Kübra DİNDAR DEMİRAY, Şebnem ÖZKÖREN ÇALIK, Sevil ALKAN ÇEVİKER, İlknur Esen YILDIZ, Mehmet Emirhan IŞIK, Güneş ŞENOL, Sema SARI, Mustafa DOĞAN, Kenan UĞURLU, Mustafa ARSLAN, Fethiye AKGÜL, Filiz KOÇ, Yeşim KÜREKÇİ, Derya ÇAĞLAYAN, Mehmet UÇAR, Ramazan GÖZÜKÜÇÜK, Habibe Tülin ELMASLAR MERT, Handan ALAY, Haluk ERDOĞAN, Aslıhan DEMİREL, Nilgün DOĞAN, Funda KOÇAK, Emre GÜVEN, Güleser ÜNSAL, Hilal SİPAHİ, Tansu YAMAZHAN, Bilgin ARDA, Sercan ULUSOY, Oğuz Reşat SİPAHİ
Publikováno v:
Mediterranean Journal of Infection, Microbes and Antimicrobials, Vol 7 (2018)
Introduction: Hand hygiene is one of the most effective infection control measures to prevent the spread of healthcare-associated infections (HCAI). Water, soap, paper towel and hand disinfectant must be available and adequate in terms of effective h
Externí odkaz:
https://doaj.org/article/e987302a9b7049babdb7ac8cb6c039c0
Autor:
Ayşe UYAN, Gül DURMUŞ, Nurbanu SEZAK, Fatmanur PEPE, Türkkan KAYGUSUZ, Nefise ÖZTOPRAK, Kevser ÖZDEMİR, Firdevs AKSOY, Serpil EROL, Meliha Meriç KOÇ, Ahsen ÖNCÜL, Sabahat ÇAĞAN AKTAŞ, Hülya ÇAŞKURLU, Güven ÇELEBİ, Özlem KANDEMİR, Selçuk ÖZGER, Rezan HARMAN, Kübra DEMİRAY, Alpay ARI, Sevil ALKAN ÇEVİKER, İlknur ESEN YILDIZ, Şirin MENEKŞE, Güneş ŞENOL, Sema SARI, Mustafa DOĞAN, Kenan UĞURLU, Mustafa ARSLAN, İrem AKDEMİR, Pınar FIRAT, Yeşim KÜREKÇİ, Derya ÇAĞLAYAN, Mehmet UÇAR, Ramazan GÖZÜKÜÇÜK, Habibe Tülin ELMASLAR MERT, Handan ALAY, Haluk ERDOĞAN, Aslıhan DEMİREL, Nilgün DOĞAN, Funda KOÇAK, Emre GÜVEN, Güleser ÜNSAL, Hilal SİPAHİ, Meltem IŞIKGÖZ TAŞBAKAN, Bilgin ARDA, Sercan ULUSOY, Oğuz Reşat SİPAHİ
Publikováno v:
Mediterranean Journal of Infection, Microbes and Antimicrobials, Vol 6 (2017)
Introduction: In this multicenter study, we analysed the magnitude of healthcare worker (HCW) [infection control practitioner (ICP), nurses and others] workforce in hospitals participated in the study. Materials and Methods: This study was performed
Externí odkaz:
https://doaj.org/article/9d2c6d84615a4812833d9f3cf6c617a8