Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Nikos Tsardakas Renhuldt"'
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
In an ethyl methanesulfonate oat (Avena sativa) mutant population we have found a mutant with striking differences to the wild-type (WT) cv. Belinda. We phenotyped the mutant and compared it to the WT. The mutant was crossed to the WT and mapping-by-
Externí odkaz:
https://doaj.org/article/db15e46605464fcc83ea2941a034c41e
Autor:
Nicholas A. Tinker, Charlene P. Wight, Wubishet A. Bekele, Weikai Yan, Eric N. Jellen, Nikos Tsardakas Renhuldt, Nick Sirijovski, Thomas Lux, Manuel Spannagl, Martin Mascher
Publikováno v:
Communications Biology, Vol 5, Iss 1, Pp 1-11 (2022)
Tinker et al. identified the position and effects of major QTLs relative to a new fully annotated reference genome in five recombinant inbred line populations representing nine diverse oat (Avena sativa) varieties. They also characterized two major c
Externí odkaz:
https://doaj.org/article/04c6fe03a7a844d9a82e8f27ca3d95f9
Autor:
Alfia Khairullina, Nikos Tsardakas Renhuldt, Gerlinde Wiesenberger, Johan Bentzer, David B. Collinge, Gerhard Adam, Leif Bülow
Publikováno v:
Toxins, Vol 14, Iss 7, p 446 (2022)
Oat is susceptible to several Fusarium species that cause contamination with different trichothecene mycotoxins. The molecular mechanisms behind Fusarium resistance in oat have yet to be elucidated. In the present work, we identified and characterise
Externí odkaz:
https://doaj.org/article/30308fae227748978e930147d4ab4f80
Autor:
Essam Darwish, Ritesh Ghosh, Johan Bentzer, Nikos Tsardakas Renhuldt, Estelle Proux‐Wera, Nadia Kamal, Manuel Spannagl, Bettina Hause, Nick Sirijovski, Olivier Van Aken
Publikováno v:
The Plant Journal.
Autor:
Bülow, Alfia Khairullina, Nikos Tsardakas Renhuldt, Gerlinde Wiesenberger, Johan Bentzer, David B. Collinge, Gerhard Adam, Leif
Publikováno v:
Toxins; Volume 14; Issue 7; Pages: 446
Oat is susceptible to several Fusarium species that cause contamination with different trichothecene mycotoxins. The molecular mechanisms behind Fusarium resistance in oat have yet to be elucidated. In the present work, we identified and characterise
Autor:
Nadia Kamal, Nikos Tsardakas Renhuldt, Johan Bentzer, Heidrun Gundlach, Georg Haberer, Angéla Juhász, Thomas Lux, Utpal Bose, Jason A. Tye-Din, Daniel Lang, Nico van Gessel, Ralf Reski, Yong-Bi Fu, Peter Spégel, Alf Ceplitis, Axel Himmelbach, Amanda J. Waters, Wubishet A. Bekele, Michelle L. Colgrave, Mats Hansson, Nils Stein, Klaus F. X. Mayer, Eric N. Jellen, Peter J. Maughan, Nicholas A. Tinker, Martin Mascher, Olof Olsson, Manuel Spannagl, Nick Sirijovski
Publikováno v:
Nature 606, 113-119 (2022)
Cultivated oat (Avena sativa L.) is an allohexaploid (AACCDD, 2n = 6x = 42) thought to have been domesticated more than 3,000 years ago while growing as a weed in wheat, emmer and barley fields in Anatolia1,2. Oat has a low carbon footprint, substant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bc45df8cce7d643380d9e8520d55c5e5
https://push-zb.helmholtz-muenchen.de/frontdoor.php?source_opus=65084
https://push-zb.helmholtz-muenchen.de/frontdoor.php?source_opus=65084
Autor:
Roya R.R. Sardari, Andrius Jasilionis, Nikos Tsardakas Renhuldt, Patrick Adlercreutz, Eva Nordberg Karlsson
Publikováno v:
Journal of Cereal Science. 109:103589