Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Nikolay, Panayotov"'
Autor:
Trifon Angelov, Anna Gavrilova, Nikolay Panayotov, Galina Dyakova, Alexandar Pashev, Genadi Gavrilov, Maya Yotova
Publikováno v:
Pharmacia, Vol 70, Iss 3, Pp 771-777 (2023)
Capsaicinoids are amides, a type of secondary metabolites in hot peppers, responsible for their hot taste also known as pungency. They possess many pharmacological properties with great potential for pharmacy like analgesic, blood glucose level reduc
Externí odkaz:
https://doaj.org/article/fbaef5d9a9fb46c381d5c07c6f8e4d6c
Publikováno v:
Journal of Applied Sports Sciences, Vol Vol. 1, Iss 2023, Pp 47-59 (2023)
The interest in behavior, psychological changes, stress coping strategies, and polar expedition members’ functioning has been growing in recent years. The third group of the XXXI Bulgarian Antarctic expedition in Livingston Island at the beginning
Externí odkaz:
https://doaj.org/article/61c86edc97254579a04287bc2392a7f3
Publikováno v:
Plant, Soil and Environment, Vol 67, Iss 11, Pp 653-659 (2021)
Due to its nutritional, health-promoting and taste-related values, new cultivars are introduced every year. The aim of the study was to assess the biological value of Polish and Bulgarian cultivars of pepper grown in moderate climate conditions and c
Externí odkaz:
https://doaj.org/article/08f5046813014d44b1b61c05c3dd761e
Publikováno v:
Journal of Central European Agriculture, Vol 22, Iss 3, Pp 602-610 (2021)
The study presents an in vitro test development as a model for herbicide phytotoxicity. It provides reliable data on how the herbicide affects the seed germination and early growth stages, in dynamic, during the cultivation. The sensitivity of five m
Externí odkaz:
https://doaj.org/article/42fd98896ad04249853f2c7ecc5ba84c
Publikováno v:
Plant, Soil and Environment, Vol 66, Iss 4, Pp 155-161 (2020)
Capsicum annuum L. belongs to the Solanaceae family and is a species of huge economic importance and high nutritional value. A study conducted in the years 2014-2015 at the Department of Horticulture, West Pomeranian University of Technology in Szcze
Externí odkaz:
https://doaj.org/article/d51c946ac96d4b379f0b2e8708e836a7
Publikováno v:
Plant, Soil and Environment. 67:653-659
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5f80948c9e5265ca8069254e129ad82b
https://doi.org/10.17221/333/2021-pse
https://doi.org/10.17221/333/2021-pse
Autor:
Magdalena Stoyanova, Nadezhda Mazova, Albena Stoyanova, Venelina Popova, Zhana Petkova, Nikolay Panayotov, Tanya Ivanova
Publikováno v:
TURKISH JOURNAL OF AGRICULTURE AND FORESTRY. 44:642-650
Physalis peruviana L. fruit (Cape gooseberry, CG) is a rich source of phytonutrients, including vitamins, minerals, polyphenols, polyunsaturated fatty acids (FAs), phytosterols, dietetic fibers, and others. The popularity and production areas of CG h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7e3bc9a23d5f366e5935916a4eb41483
https://doi.org/10.3906/tar-2003-6
https://doi.org/10.3906/tar-2003-6
Publikováno v:
Plant, Soil and Environment. 66:155-161
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::178099fdcaffa0b572dc542f20bfed47
https://doi.org/10.17221/45/2020-pse
https://doi.org/10.17221/45/2020-pse
Effect of maturity on the phytonutrient composition of Cape gooseberry seeds (Physalis peruviana L.)
Autor:
Venelina Popova, Tanya Ivanova, Zhana Petkova, Magdalena Stoyanova, Albena Stoyanova, Nadezhda Mazova, Nikolay Panayotov
Publikováno v:
BIO Web of Conferences, Vol 45, p 01014 (2022)
The seeds of Cape gooseberry (Physalis peruviana L.) remain as a by-product from juice production, but they can also be a potential resource of valuable nutrients. The objective of this study was to analyze the phytonutrient composition of the seeds
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e9f027cd0d927ca8cfebff5957c22693
https://www.bio-conferences.org/articles/bioconf/pdf/2022/04/bioconf_foset2022_01014.pdf
https://www.bio-conferences.org/articles/bioconf/pdf/2022/04/bioconf_foset2022_01014.pdf
Autor:
Nikolay Panayotov, Nevena STOEVA
Publikováno v:
Journal of Central European Agriculture, Vol 9, Iss 4, Pp 765-770 (2009)
The main purposes of the present study were to establish the changes during different stage of maturity and development of cabbage seed as well as earliest behaviors of viability and harvesting data. The experiments were carried out with two typical
Externí odkaz:
https://doaj.org/article/266ae9171c884548b84831b7716affc6