Zobrazeno 1 - 10
of 80
pro vyhledávání: '"Nikolaus Wellner"'
Autor:
Jia Wu, Samuel R. A. Collins, Adam Elliston, Nikolaus Wellner, Jo Dicks, Ian N. Roberts, Keith W. Waldron
Publikováno v:
Biotechnology for Biofuels, Vol 11, Iss 1, Pp 1-12 (2018)
Abstract Background Rice husk and rice straw represent promising sources of biomass for production of renewable fuels and chemicals. For efficient utilisation, lignocellulosic components must first be pretreated to enable efficient enzymatic sacchari
Externí odkaz:
https://doaj.org/article/f38a90de8c144cc482d392a3bb4dab53
Autor:
Nikolaus Wellner, Magda Wolna, Johan Bijzet, Arjan Diepstra, Slaveya Yancheva, Gianfelice Cinque, Sophia Neda, Jasenka Mazibrada
The aim of this study was to assess the use of Synchrotron Radiation Fourier Transform InfraRed microspectroscopy (SR micro-FTIR) in the diagnosing and subtyping of different misfolded proteins in various tissues and organs. To this end, specimens fr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::03d09acf259318444a06469deb4b9c7b
https://doi.org/10.21203/rs.3.rs-2121732/v1
https://doi.org/10.21203/rs.3.rs-2121732/v1
Publikováno v:
Molecular Pharmaceutics. 15:5625-5636
This study aimed to develop a rapid, simple and inexpensive screening method for selecting the best polymeric candidates possessing high active pharmaceutical ingredient (API) miscibility during the early stages of formulation development of solid di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1f5a6ea30a157d5e3d02ea073f3afd1a
https://doi.org/10.1021/acs.molpharmaceut.8b00798
https://doi.org/10.1021/acs.molpharmaceut.8b00798
Autor:
Ian N. Roberts, Keith W. Waldron, Samuel R. A. Collins, Jo Dicks, Nikolaus Wellner, Jia Wu, Adam Elliston
Publikováno v:
Biotechnology for Biofuels, Vol 11, Iss 1, Pp 1-12 (2018)
Biotechnology for Biofuels
Biotechnology for Biofuels
Background Rice husk and rice straw represent promising sources of biomass for production of renewable fuels and chemicals. For efficient utilisation, lignocellulosic components must first be pretreated to enable efficient enzymatic saccharification
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f38d98cdb6c40d1a5af83495b38540ce
http://link.springer.com/article/10.1186/s13068-018-1157-1
http://link.springer.com/article/10.1186/s13068-018-1157-1
Autor:
Nikolaus Wellner, Paulo Henrique Fernandes Pereira, Keith W. Waldron, Graham K. Moates, Morsyleide de Freitas Rosa, Túlio Ítalo S. Oliveira, Fabio Lima Cavalcante, Henriette M.C. Azeredo
Publikováno v:
International Journal of Biological Macromolecules. 88:373-379
Pectins were extracted from pomegranate peels with citric acid, according to a central composite design with three variables: pH (2-4), temperature (70-90°C), and extraction time (40-150min). Fourier transform infrared (FTIR) spectroscopy was used t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9bc4758dd7bbf58e6166526bd06b5959
https://doi.org/10.1016/j.ijbiomac.2016.03.074
https://doi.org/10.1016/j.ijbiomac.2016.03.074
Autor:
Henriette M.C. Azeredo, Nikolaus Wellner, Rosario Morrugares-Carmona, Balazs Bajka, Kathryn Cross, Keith W. Waldron
Publikováno v:
Food Chemistry. 198:101-106
The influence of pomegranate juice (PJ, replacing water as solvent) and citric acid (CA) on properties of pectin films was studied. PJ provided the films with a bright red color, and acted as a plasticizer. Increasing PJ/water ratio from 0/100 to 100
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6d51f22f5b3bdd883579458c3b1f4ed6
https://doi.org/10.1016/j.foodchem.2015.10.117
https://doi.org/10.1016/j.foodchem.2015.10.117
Autor:
Nikolaus Wellner, Graham K. Moates, Henriette M.C. Azeredo, Kathryn Cross, Túlio Ítalo S. Oliveira, Keith W. Waldron, Luna Zea-Redondo
Publikováno v:
Food Chemistry. 198:107-112
The industrial production of pomegranate juice has been favored by its alleged health benefits derived from its antioxidant properties. The processing of pomegranate juice involves squeezing juice from the fruit with the seeds and the peels together,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::90f81cac75a7ed2f387ac77807a8ed1d
https://doi.org/10.1016/j.foodchem.2015.09.109
https://doi.org/10.1016/j.foodchem.2015.09.109
peer-reviewed A Visible/Near-infrared (Vis/NIR) spectrometer equipped with a fibre-optic probe was used to stimulate and measure chlorophyll production in potato tubers, at low levels that produce no visible greening in the skin. Subtle responses to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a07fd6bfc09260231e31f9affc43fa8c
https://ueaeprints.uea.ac.uk/id/eprint/68034/
https://ueaeprints.uea.ac.uk/id/eprint/68034/
Publikováno v:
Pharmaceutical Research
Purpose The filament-based feeding mechanism employed by the majority of fused deposition modelling (FDM) 3D printers dictates that the materials must have very specific mechanical characteristics. Without a suitable mechanical profile, the filament
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ac8fa617f20e44ea0e45632756d230a
https://doi.org/10.1007/s11095-018-2432-3
https://doi.org/10.1007/s11095-018-2432-3
Publikováno v:
Advances in Knowledge Discovery and Data Mining ISBN: 9783319930336
PAKDD (1)
PAKDD (1)
Alcoholic spirits are a common target for counterfeiting and adulteration, with potential costs to public health, the taxpayer and brand integrity. Current methods to authenticate spirits include examinations of superficial appearance and consistency
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6c781f575e601045194f46ac22cb6e25
https://doi.org/10.1007/978-3-319-93034-3_24
https://doi.org/10.1007/978-3-319-93034-3_24