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The molecular dialog between oomycete effectors and their plant and animal hosts

Autor: Marcia Saraiva, Magdalena E. Ściślak, Yerisf Torres Ascurra, Tatiana Martí Ferrando, Nikola Zic, Cyril Henard, Pieter van West, Franziska Trusch, Vivianne G.A.A. Vleeshouwers

Publikováno v: Fungal Biology Reviews 43 (2023)
Fungal Biology Reviews, 43
Fungal Biology Reviews

Oomycetes form a phylogenetically distinct group of eukaryotic microorganisms that include some of the most notorious pathogens of plants and animals. Through the deployment of a remarkably diverse array of effector proteins, oomycete pathogens succe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8160ec77db1df0d5a0df9e890ad9b677
https://research.wur.nl/en/publications/the-molecular-dialog-between-oomycete-effectors-and-their-plant-a

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CRISPR/Cas9-mediated ablation of elovl2 in Atlantic salmon (Salmo salar L.) inhibits elongation of polyunsaturated fatty acids and induces Srebp-1 and target genes

Autor: Anna Wargelius, Jon Olav Vik, Rolf Erik Olsen, Per Winge, Keshuai Li, Rolf B. Edvardsen, Fabian Grammes, Nikola Zic, Alex Kojo Datsomor, Yang Jin

Publikováno v: Scientific Reports
Scientific Reports, Vol 9, Iss 1, Pp 1-13 (2019)

Atlantic salmon can synthesize polyunsaturated fatty acids (PUFAs), such as eicosapentaenoic acid (20:5n-3), arachidonic acid (20:4n-6) and docosahexaenoic acid (22:6n-3) via activities of very long chain fatty acyl elongases (Elovls) and fatty acyl

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4be3f0d89acccd2b37efe1ffd4b652ab
https://hdl.handle.net/11250/2600059

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CRISPR/Cas9-mediated editing of Δ5 and Δ6 desaturases impairs Δ8-desaturation and docosahexaenoic acid synthesis in Atlantic salmon (Salmo salar L.)

Autor: Angelico Madaro, Nikola Zic, Per Winge, Rolf B. Edvardsen, Anna Wargelius, Alex Kojo Datsomor, Atle M. Bones, Rolf Erik Olsen

Publikováno v: Scientific Reports
Scientific Reports, Vol 9, Iss 1, Pp 1-13 (2019)

The in vivo functions of Atlantic salmon fatty acyl desaturases (fads2), Δ6fads2-a, Δ6fads2-b, Δ6fads2-c and Δ5fads2 in long chain polyunsaturated fatty acid (LC-PUFA) synthesis in salmon and fish in general remains to be elucidated. Here, we inv

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07fb7fe387b948671729b320a85b1827
https://hdl.handle.net/11250/2628966

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