Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Nikola Schlosserová"'
Autor:
Zoltán Pásztory, Tamás Hofmann, Nikola Schlosserová, Stanislava Voběrková, Martina Vršanská, Charu Agarwal, Eszter Visi-Rajczi
Publikováno v:
European Food Research and Technology. 247:2355-2370
This study is a comparative investigation of antioxidant and antibacterial properties of tree bark extracts of three common European species, Prunus avium L., Larix decidua Mill. and Castanea sativa Mill. The bioactive compounds present in the bark w
Autor:
Stanislava Voběrková, László Németh, Tamás Hofmann, Nikola Schlosserová, Levente Albert, Eszter Visi-Rajczi, Martina Vršanská
Publikováno v:
Forests, Vol 12, Iss 1189, p 1189 (2021)
Forests
Volume 12
Issue 9
Forests
Volume 12
Issue 9
According to recent studies, Norway spruce cones and eastern hemlock cones possess exceptionally high antioxidant capacities
however, the antioxidant efficiency of extractives and their bioactive effects have yet to be investigated in detail. Th
however, the antioxidant efficiency of extractives and their bioactive effects have yet to be investigated in detail. Th
Autor:
Nikola Schlosserová, Jan Zloch, Alžbeta Maxianová, Martina Vršanská, Dana Adamcová, Lukas Richtera, Magdalena Daria Vaverková, Stanislava Voběrková, Milica Gagic
Publikováno v:
Science of The Total Environment. 723:138202
Food waste has recently gained much worldwide interest due to its influence on the environment, economy and society. Gathering and recycling of food waste is the essential issue in the waste management and the interest in processing food waste arises