Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Niha Ayman"'
Publikováno v:
INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES. 19:126-133
The present study analyses the awareness regarding meat hygiene practices among consumers in the Srinagar district of Jammu and Kashmir. For this study, all administrative wards (35) were covered as an extensive sampling pattern and from each selecte
Autor:
Niha Ayman, Asma Altaf Malik, SA Hamdani, AH Akand, Sanober Rasool, Abdul Hai, Aaliya Fayaz, Sheikh Shubeena
Publikováno v:
Acta Scientific Veterinary Sciences. :16-23
Autor:
Aaliya Fayaz, Burhan Nabi, SA Hamdani, Niha Ayman, Namera Thahaby, Sheikh Shubeena, Sanober Rasool, Abdul Hai, AH Akand
Publikováno v:
Journal of Biomedical Research & Environmental Sciences. 2:669-674
The Livestock sector plays a central role in nature resource based livelihood of the vast majority of population and often considered as the poor people’s ATM. They are kept as a unit of production and provide an important source of revenue, employ
Publikováno v:
Indian Journal of Small Ruminants (The). 27:259-263
Publikováno v:
Journal of Microbiology & Experimentation. 8:201-208
Publikováno v:
Journal of Krishi Vigyan. 9:35-39
Publikováno v:
Journal of Meat Science. 15:50-54
Offals are entrails and internal organs of animals used as food. Its consumption has a tremendous regional impact that ranges from local to global where a range of factors like social, economic and cultural determine the consumer behaviour towards of
Autor:
Asma Altaf Malik, Hilal Musadiq Khan, Anees Ahmad Shah, Gowher Gull Sheikh, Zahoor Ahmad Pampori, Niha Ayman
Physiological and performance parameters of 33 pregnant Changthangi sheep divided into three groups (G1, G2 and G3) of 11each on the basis of body weight, age and parity was undertaken during winter months. Ewes of G1 and G2 were kept inside the clos
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::333f556b3ca4ab9d2046f0e16cc23b19
https://doi.org/10.21203/rs.3.rs-1298652/v1
https://doi.org/10.21203/rs.3.rs-1298652/v1
Publikováno v:
Journal of Krishi Vigyan. 8:98