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pro vyhledávání: '"Nigel eJoyce"'
Autor:
Margaret Ann Carpenter, Nigel eJoyce, Russell eGenet, Rebecca eCooper, Sarah eMurray, Alasdair eNoble, Ruth eButler, Gail eTimmerman-Vaughan
Publikováno v:
Frontiers in Plant Science, Vol 6 (2015)
Starch phosphorylation is an important aspect of plant metabolism due to its role in starch degradation. Moreover, the degree of phosphorylation of starch determines its physicochemical properties and is therefore relevant for industrial uses of star
Externí odkaz:
https://doaj.org/article/bd56e36e759942f4a4d28ab4e8075d19
