Výsledky vyhledávání - "Nicoletta Miraglia"

Akademický článek

Equine Milk Production and Valorization of Marginal Areas—A Review

Autor: Nicoletta Miraglia, Elisabetta Salimei, Francesco Fantuz

Publikováno v: Animals, Vol 10, Iss 2, p 353 (2020)

The equine dairy chain is renewing the interest toward horse and donkey breeding for the production of milk with potential health promoting properties. The dairy equine chain for human consumption could contribute to the rural eco-sustainable develop

Externí odkaz: https://doaj.org/article/59d07a7bb698471197bb3fd3e899674d

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Akademický článek

Effect of dietary polyunsaturated fatty acids and Vitamin E on serum oxidative status in horses performing very light exercise

Autor: Liviana Prola, Mimmo Polidori, Achille Schiavone, Nicoletta Miraglia, Domenico Bergero

Publikováno v: Italian Journal of Animal Science, Vol 3, Iss 2, Pp 141-145 (2010)

In sporting horses the use of dietary polyunsaturated fatty acids (PUFAs) could enhance performance because these fatty acids are very important in membrane permeability, and in particular they seem to increase the possibility of long chain fatty aci

Externí odkaz: https://doaj.org/article/4248809eac58482689c5ded7750dfed2

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Behavior of Wildlife Species in Urban Areas to Changing Conditions during COVID-19 Lockdowns: A Review

Autor: Nicoletta Miraglia, Aldo Di Brita

The COVID-19 crisis remains an international health disaster with serious impacts on health and business. As countries asked, and continue to ask, their human populations to stay at home to limit the spread of coronavirus, wild animals have been spot

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75422524927d1de45786af934e16d82d
https://hdl.handle.net/11695/114397

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Sustainable development and equids in rural areas: an open challenge for the territory cohesion

Autor: Nicoletta Miraglia

Publikováno v: The new equine economy in the 21st century

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::82239b72edd1a8a4baf8a17e66ea28a1
https://doi.org/10.3920/978-90-8686-824-7_15

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Elektronická kniha

Forages and Grazing in Horse Nutrition

Autor: Markku Saastamoinen, Maria João Fradinho, Ana Sofia Santos, Nicoletta Miraglia

Forages should be the basis of all diets in horse feeding. Therefore it is of major importance to determine which parameters will influence their quality. Changes on chemical composition along the vegetative cycle, nutrient losses during harvesting,

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Apparent digestibility of a dietetic feed in equine nutrition

Autor: Nicoletta MIRAGLIA, Polidori, M., Bergero, D., Meineri, G., Peiretti, P. G.

Publikováno v: Scopus-Elsevier
International journal of food, agriculture and environment
6 (2008): 295–298.
info:cnr-pdr/source/autori:Miraglia N.; Polidori M.; Bergero D.; Meineri G.; Peiretti P.G.;/titolo:Apparent digestibility of a dietetic feed in equine nutrition/doi:/rivista:International journal of food, agriculture and environment (Print)/anno:2008/pagina_da:295/pagina_a:298/intervallo_pagine:295–298/volume:6

The management of horses in the post-surgical phase involves many aspects concerning stress reactions and the recovery of the intestinal functions in the case of surgical treatments of colics, enteritis and dismicrobial problems. During this period i

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::09ab7e7df3855f2be5daa27762fabc20
http://hdl.handle.net/11695/8116

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