Zobrazeno 1 - 10
of 75
pro vyhledávání: '"Nicoletta, Guaragnella"'
Autor:
Maria Antonietta Di Noia, Ohiemi Benjamin Ocheja, Pasquale Scarcia, Isabella Pisano, Eugenia Messina, Gennaro Agrimi, Luigi Palmieri, Nicoletta Guaragnella
Publikováno v:
Biomolecules, Vol 14, Iss 6, p 704 (2024)
Alterations in mitochondrial function have been linked to a variety of cellular and organismal stress responses including apoptosis, aging, neurodegeneration and tumorigenesis. However, adaptation to mitochondrial dysfunction can occur through the ac
Externí odkaz:
https://doaj.org/article/aec3c62d0af5434bb29d1e22c3b64be7
Autor:
Ehtisham Wahid, Ohiemi Benjamin Ocheja, Enrico Marsili, Cataldo Guaragnella, Nicoletta Guaragnella
Publikováno v:
Microbial Biotechnology, Vol 16, Iss 1, Pp 54-66 (2023)
Abstract Biosensors are low‐cost and low‐maintenance alternatives to conventional analytical techniques for biomedical, industrial and environmental applications. Biosensors based on whole microorganisms can be genetically engineered to attain hi
Externí odkaz:
https://doaj.org/article/9da4aa9a2cc04a8fb7abd7dbafbfebe3
Autor:
Alessandra Costanza, Nicoletta Guaragnella, Antonella Bobba, Caterina Manzari, Alberto L’Abbate, Claudio Lo Giudice, Ernesto Picardi, Anna Maria D’Erchia, Graziano Pesole, Sergio Giannattasio
Publikováno v:
Frontiers in Oncology, Vol 12 (2022)
Mutations in BRCA2 gene increase the risk for breast cancer and for other cancer types, including pancreatic and prostate cancer. Since its first identification as an oncosupressor in 1995, the best-characterized function of BRCA2 is in the repair of
Externí odkaz:
https://doaj.org/article/308cbf1a4c1c4ac38d0cfe035fe74ae2
Publikováno v:
Microorganisms, Vol 10, Iss 6, p 1126 (2022)
Every cell experiences different types of stress during its life cycle [...]
Externí odkaz:
https://doaj.org/article/122d01b155024a4d816890b706412e71
Autor:
Nicoletta Guaragnella, Matteo Chiara, Angela Capece, Patrizia Romano, Rocchina Pietrafesa, Gabriella Siesto, Caterina Manzari, Graziano Pesole
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Externí odkaz:
https://doaj.org/article/06b6c807cafc4ca9ab2ca5ab9c29438b
Autor:
Nicoletta Guaragnella, Matteo Chiara, Angela Capece, Patrizia Romano, Rocchina Pietrafesa, Gabriella Siesto, Caterina Manzari, Graziano Pesole
Publikováno v:
Frontiers in Microbiology, Vol 10 (2020)
A current trend in winemaking has highlighted the beneficial contribution of non-Saccharomyces yeasts to wine quality. Hanseniaspora uvarum is one of the more represented non-Saccharomyces species onto grape berries and plays a critical role in influ
Externí odkaz:
https://doaj.org/article/103232b021064d9ba7ce86986b057721
Autor:
Nicoletta Guaragnella, Mariarita Stirpe, William Burhans, Manuela Côrte-Real, Campbell Gourlay, Paula Ludovico, Frank Madeo, Dina Petranovic, Joris Winderickx, Cristina Mazzoni, Sergio Giannattasio
Publikováno v:
Microbial Cell, Vol 5, Iss 2, Pp 112-115 (2018)
Externí odkaz:
https://doaj.org/article/2a7bb58c51f74050add8c28e373a176d
Autor:
Didac Carmona-Gutierrez, Maria Anna Bauer, Andreas Zimmermann, Andrés Aguilera, Nicanor Austriaco, Kathryn Ayscough, Rena Balzan, Shoshana Bar-Nun, Antonio Barrientos, Peter Belenky, Marc Blondel, Ralf J. Braun, Michael Breitenbach, William C. Burhans, Sabrina Büttner, Duccio Cavalieri, Michael Chang, Katrina F. Cooper, Manuela Côrte-Real, Vítor Costa, Christophe Cullin, Ian Dawes, Jörn Dengjel, Martin B. Dickman, Tobias Eisenberg, Birthe Fahrenkrog, Nicolas Fasel, Kai-Uwe Fröhlich, Ali Gargouri, Sergio Giannattasio, Paola Goffrini, Campbell W. Gourlay, Chris M. Grant, Michael T. Greenwood, Nicoletta Guaragnella, Thomas Heger, Jürgen Heinisch, Eva Herker, Johannes M. Herrmann, Sebastian Hofer, Antonio Jiménez-Ruiz, Helmut Jungwirth, Katharina Kainz, Dimitrios P. Kontoyiannis, Paula Ludovico, Stéphen Manon, Enzo Martegani, Cristina Mazzoni, Lynn A. Megeney, Chris Meisinger, Jens Nielsen, Thomas Nyström, Heinz D. Osiewacz, Tiago F. Outeiro, Hay-Oak Park, Tobias Pendl, Dina Petranovic, Stephane Picot, Peter Polčic, Mark Ramsdale, Mark Rinnerthaler, Patrick Rockenfeller, Christoph Ruckenstuhl, Raffael Schaffrath, Maria Segovia, Fedor F. Severin, Amir Sharon, Stephan J. Sigrist, Cornelia Sommer-Ruck, Maria João Sousa, Johan M. Thevelein, Karin Thevissen, Vladimir Titorenko, Michel B. Toledano, Mick Tuite, F.-Nora Vögtle, Benedikt Westermann, Joris Winderickx, Silke Wissing, Stefan Wölfl, Zhaojie J. Zhang, Richard Y. Zhao, Bing Zhou, Lorenzo Galluzzi, Guido Kroemer, Frank Madeo
Publikováno v:
Microbial Cell, Vol 5, Iss 1, Pp 4-31 (2018)
Elucidating the biology of yeast in its full complexity has major implications for science, medicine and industry. One of the most critical processes determining yeast life and physiology is cellular demise. However, the investigation of yeast cell d
Externí odkaz:
https://doaj.org/article/7204719614c446e08c16d57347cd80b5
Autor:
Nicoletta Guaragnella, Gennaro Agrimi, Pasquale Scarcia, Clelia Suriano, Isabella Pisano, Antonella Bobba, Cristina Mazzoni, Luigi Palmieri, Sergio Giannattasio
Publikováno v:
Microorganisms, Vol 9, Iss 9, p 1894 (2021)
Mitochondrial RTG-dependent retrograde signaling, whose regulators have been characterized in Saccharomyces cerevisiae, plays a recognized role under various environmental stresses. Of special significance, the activity of the transcriptional complex
Externí odkaz:
https://doaj.org/article/d1f9bf3a5a4d4038b25640de122e535a
Autor:
Luna Laera, Nicoletta Guaragnella, Maša Ždralević, Domenico Marzulli, Zhengchang Liu, Sergio Giannattasio
Publikováno v:
Microbial Cell, Vol 3, Iss 12, Pp 621-631 (2016)
Yeast Saccharomyces cerevisiae grown on glucose undergoes programmed cell death (PCD) induced by acetic acid (AA-PCD), but evades PCD when grown in raffinose. This is due to concomitant relief of carbon catabolite repression (CCR) and activation of m
Externí odkaz:
https://doaj.org/article/d2af0e97388d48c6949f780580ca9750