Zobrazeno 1 - 6 of 6 pro vyhledávání: '"Nicole Marasca"'
1
Evaluation of passiflora edulis flavicarpa and dioscorea spp. peelings as potential raw material for biorefineries
Autor: Mariana de Souza Borges, Jéssyka Ribeiro Santos, Magale Karine Diel Rambo, Donizete Xavier da Silva, Nicole Marasca, Michele Cristiane Diel Rambo, Elisandra Scapin
Publikováno v: Revista Ibero-Americana de Ciências Ambientais. 12:504-514
The use of agro-industrial residues in biorefinery processes has been increasing due to the negative environmental impact associated with the excessive use of fossil fuels. Several residues have been evaluated as precursors for carbohydrate productio
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::bf57261875849fbb79860644fc1f3913
https://doi.org/10.6008/cbpc2179-6858.2021.005.0040
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2
Analysis of the potential of cupuaçu husks (Theobroma grandiflorum) as raw material for the synthesis of bioproducts and energy generation
Autor: Nicole MARASCA, Mateus Rodrigues BRITO, Michele Cristine Diel RAMBO, Cristiane PEDRAZZI, Elisandra SCAPIN, Magale Karine Diel RAMBO
Publikováno v: Food Science and Technology, Volume: 42, Article number: e48421, Published: 07 JAN 2022
Food Science and Technology, Issue: ahead, Published: 07 JAN 2022
Food Science and Technology (2022)
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Lignocellulosic waste is a valuable source of energy, fuels, and raw materials for the chemical industry. In this study, the potential of cupuaçu husks, derivative from a typical fruit of the Brazilian Amazon, was evaluated. Therefore, biomass was s
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a5b65860cc9eb09d3e0623cac66b27c
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000100894&lng=en&tlng=en
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3
Ultrasound Assisted Pretreatments Applied to Cupuaçu Husk (Theobroma grandiflorum) from Brazilian Legal Amazon for Biorefinery Concept
Autor: Nicole Marasca, Isabella Cardoso, Magale Rambo, Daniel Bertuol, Michele Rambo, Emerson Guarda, Elisandra Scapin
Publikováno v: Journal of the Brazilian Chemical Society.
Cupuaçu husk (CH) is the waste of a common fruit from a native species of the Brazilian Legal Amazon. The current study investigated the influence of ultrasound (US) combined with aqueous, acid, alkaline, and ionic liquid (IL) pretreatments on the c
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::774a5cd83d02d30b29c73c6ce58f79f4
https://doi.org/10.21577/0103-5053.20220005
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5
Sustainable production of furfural and 5-hidroximetilfurfural from rice husks and soybean peel by using ionic liquid
Autor: Elisandra Scapin, Rachel de Moura Nunes Fernandes, Magale Karine Diel Rambo, Guenther Carlos Couto Viana, Michele Cristiane Diel Rambo, Gabriela Eustáquio Lacerda, Nicole Marasca
Publikováno v: Food Science and Technology v.40 suppl.1 2020
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Vol 40, Iss suppl 1, Pp 83-87 (2019)
Food Science and Technology, Volume: 40 Supplement 1, Pages: 83-87, Published: 28 OCT 2019
In the current search for renewable energy sources, residual biomass has been highlighted as a potential source of chemical compounds that are currently obtained from petroleum. Among the derivatives obtained from this, 5-hydroxymethylfurfural and fu
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::999d355d46f0df412af79cd56b06278b
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612020000500083
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