Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Nicola M. Shadbolt"'
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 6 (2022)
IntroductionImproving milk productivity is essential for ensuring sustainable food production. However, the increasing difficulty of supervision and management, which is associated with farm size, is one of the major factors causing the inverse relat
Externí odkaz:
https://doaj.org/article/53b856e1522a4f9b91a5c3032a89bdc4
Autor:
Federico N. Duranovich, Ian J. Yule, Nicolas Lopez-Villalobos, Nicola M. Shadbolt, Ina Draganova, Stephen T. Morris
Publikováno v:
Agronomy, Vol 10, Iss 11, p 1826 (2020)
This study focuses on calibrating and validating models for hyperspectral canopy reflectance data that are useful to predict the nutritive value of ryegrass-white clover mixed herbage available to the grazing cow. Hyperspectral measurements and herba
Externí odkaz:
https://doaj.org/article/477c0bed1dfc4c4297d2223c9967f998
Publikováno v:
International Food and Agribusiness Management Review. 24:905-920
Modern retail markets have grown in Cambodia, but vegetable growers are unlikely to gain benefits from these high value markets (HVMs). Producer cooperatives (PCs) could play a critical role in linking smallholder farmers to HVMs. The purpose of this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bcc6ab0e17e1a03517b93dd22d35fe8c
https://doi.org/10.22434/ifamr2020.0135
https://doi.org/10.22434/ifamr2020.0135
Autor:
S. T. Morris, Nicola M. Shadbolt, Federico Duranovich, Nicolas Lopez-Villalobos, Ina Draganova, Ian J. Yule
Publikováno v:
New Zealand Journal of Agricultural Research. 65:395-414
This study describes variation of nutritive value (NV), measured by proximal hyperspectral sensing (PHS), of herbage offered to cows on a pasture-based dairy farm. Metabolisable energy (ME), crude ...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e9e9fa115a935cb839e2808b3bcbc540
https://doi.org/10.1080/00288233.2021.1914687
https://doi.org/10.1080/00288233.2021.1914687
Publikováno v:
Journal of Co-operative Organization and Management. 7:42-50
Although purely economic (conventional) reasons play a significant role in the development and performance of (agricultural) cooperatives; so do other (non-conventional) factors. A comprehensive assessment of co-operatives therefore requires an exami
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::26fa07d0d3a33cbd99aeb1cea73aded3
https://doi.org/10.1016/j.jcom.2019.03.003
https://doi.org/10.1016/j.jcom.2019.03.003
Publikováno v:
International food and agribusiness management review, 21(1):73–88
The expansion of modern markets has significant implications for agriculture in many developing countries that provides both opportunities and challenges for smallholder farmers. The purpose of this paper is to analyse key determinants affecting farm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5997e5e2f688fa42f338b0f1cc32bbcd
https://doi.org/10.22434/ifamr2017.0011
https://doi.org/10.22434/ifamr2017.0011
Publikováno v:
Journal of Co-operative Organization and Management. 9:100132
How collective organisations can provide smallholders access to modern markets is widely discussed. Smallholder farmers collectively gain economies of scale, access to technology, pool their capital resources to invest in value-added activities and g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::18397967fbc3e92e2efa36fed16d0d63
https://doi.org/10.1016/j.jcom.2021.100132
https://doi.org/10.1016/j.jcom.2021.100132
Publikováno v:
JOURNAL OF ADVANCES IN AGRICULTURE. 7:1138-1150
New Zealand dairy farmers face an increasingly turbulent business environment. To cope with a turbulent environment, they need to have resilient farming systems that have the capacity to better deal with volatility. The main purpose of this study was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0966be766c13cce4fc724dd4ef703c6b
https://doi.org/10.24297/jaa.v7i3.6401
https://doi.org/10.24297/jaa.v7i3.6401
Publikováno v:
New Zealand Journal of Agricultural Research. 60:349-361
New Zealand accounts for just 3% of global milk production, yet it is the largest global trader of milk across borders. In contrast to other milk-producing countries, less than 5% of New Zealand milk is consumed within the country so producers must b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c22839b266a8dcf8de9c8de4357adf93
https://doi.org/10.1080/00288233.2017.1351377
https://doi.org/10.1080/00288233.2017.1351377
Autor:
Phillipa Nicholas, Peter D. Kemp, Leo M. Condron, S. G. Reynolds, Ian Valentine, K. Cameron, M. Hedley, John G. Hodgson, J. Frame, C. W. Holmes, Nicola M. Shadbolt, S. T. Morris, D.J. Moot, Gavin W. Sheath, David M. Clark, D. R. Woodfield, G. C. Waghorn, R. Lucas, T. Fraser
The current status of New Zealand's pastoral industries is outlined in the context of climate and soil characteristics that ensure pasture growth at all seasons of the year in most regions. Traditionally, New Zealand's advantage for livestock product
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c7232a0f2f8d3922f7b088d65e0b6191
https://doi.org/10.1201/9780429187872-8
https://doi.org/10.1201/9780429187872-8
