Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Niamh Toomey"'
Autor:
Andrea Wilcks, Hilko van der Voet, B. L. Jacobsen, Susanne Schjørring, S. R. Andersen, Jacek Bardowski, Louise Feld, Joanna Lampkowska, Niamh Toomey, Henk Aarts, Karen A. Krogfelt, Declan Bolton, Áine Monaghan
Publikováno v:
International Journal of Food Microbiology 127 (2008) 1-2
International Journal of Food Microbiology, 127(1-2), 172-175
International Journal of Food Microbiology, 127(1-2), 172-175
Optimal conditions and a standardized method for conjugation between two model lactococcal strains, Lactococcus lactis SH4174 (pAMbeta1-containing, erythromycin resistant donor) and L. lactis Bu2-60 (plasmid-free, erythromycin sensitive recipient), w
Publikováno v:
Foodborne pathogens and disease. 6(8)
The transferability of antimicrobial resistance from lactic acid bacteria (LAB) to potential pathogenic strains was studied using in vitro methods and mating in a food matrix. Five LAB donors containing either erythromycin or tetracycline resistance
Publikováno v:
Research in microbiology. 161(2)
Lactic acid bacteria isolated from Irish pork and beef abattoirs were analysed for their susceptibility to antimicrobials. Thirty-seven isolates (12 enterococci, 10 lactobacilli, 8 streptococci, 3 lactococci, 2 Leuconostoc, and 2 pediococci) were exa
Publikováno v:
Journal of microbiological methods. 77(1)
Plate, filter and broth mating techniques were assessed over a range of pHs using three Lactococcus lactis donor strains (one with an erythromycin resistance marker and two with tetracycline resistance markers, all located on transferable genetic ele