Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Ni Gusti Ketut Roni"'
Publikováno v:
Planta Tropika: Jurnal Agrosains, Vol 10, Iss 2, Pp 132-139 (2022)
Ginger (Zingiber officinale) is the main biopharmaceutical export commodity of Indonesia. However, its productivity and quality are low because it is not cultivated using optimal techniques. This study aimed to examine the effect of magnesium (Mg) fe
Externí odkaz:
https://doaj.org/article/db6d7e008d6b4b07ade0c862a75c8eeb
Publikováno v:
Jurnal Veteriner, Vol 18, Iss 3, Pp 369-377 (2017)
Calliandra calothyrsus leaf contains 17-28% protein which is hihly potential for use as source of protein supplement for animal feed. However, the plants also contain high level (>10%) of condensed tannins as antinutritional effects which may reduce
Externí odkaz:
https://doaj.org/article/a3e232d7a7514750b4847e9cef56a471
Publikováno v:
Jurnal Biologi Udayana, Vol 21, Iss 1, Pp 30-34 (2017)
Calliandra calothyrsus leaves contain 17-28% protein thus potential as a protein source in animal diet. However, it also contain a high antinutrition of condensed tannins (>10%). The addition of protease enzymes (bromelain) in the diet containing tan
Externí odkaz:
https://doaj.org/article/3bd674e8fb14429fa0f9f1f2d7521787
Autor:
Tjokorda Gede Belawa Yadnya, Ni Gusti Ketut Roni, Desak Putu Mas Ari Candrawati, Anak Agung Putu Putra Wibawa
Publikováno v:
Jurnal Ilmu dan Teknologi Hasil Ternak, Vol 5, Iss 2, Pp 9-16 (2012)
The research was carried out to study the effect of kayu apu (Pistia Stratiotes L) in diets of cholesterol concentration in the blood and mea on the chickn local. The experiment was designed using completely randomized design (CRD) with four treatmen
Externí odkaz:
https://doaj.org/article/a0de2abcbee547bfb3734e0288777ea5
Publikováno v:
Majalah Ilmiah Peternakan, Vol 17, Iss 1 (2014)
Penelitian ini bertujuan untuk mengetahui pengaruh pemberian tepung daun salam (Syzygium polyanthum Walp) dalam ransum yang disuplementasi dengan larutan Effective Microorganisms-4 (EM-4) melalui air minum terhadap karkas itik bali jantan. Penelitian
Externí odkaz:
https://doaj.org/article/c34764f199e44d5f903b3cffbd9406ea
Autor:
Ni Wayan Siti, Budi Rahayu Tanama Putri, Ni Made Witariadi, Ni Made Suci Sukmawati, Ni Gusti Ketut Roni
Publikováno v:
Buletin Udayana Mengabdi. 20:223
Ducks have the potential to be developed as a food ingredient, especially on the island of Bali. Ducks are a variety of culinary delights that are in great demand by tourists and have a very high selling value. The problem that often becomes an obsta
Publikováno v:
Metamorfosa: Journal of Biological Sciences, Vol 4, Iss 2, Pp 184-188 (2017)
This experiment was carried out to study the effect of offered fermented rice hull in ration supplemented with purple sweet potato (Ipomoea batatas L.) leaf on lipid profile of duck meat. Seven treatment rations were used in a completely randomized d
Publikováno v:
Majalah Ilmiah Peternakan, Vol 20, Iss 1, Pp 29-32 (2017)
Penelitian yang bertujuan untuk mengetahui pertumbuhan kacang pinto (Arachis pintoi) yang diberi pupukkandang sapi dan mikoriza serta kombinasinya, dan mendapatkan taraf/level pupuk yang dapat meningkatkanpertumbuhan kacang pinto. Penelitian mengguna
Publikováno v:
Majalah Ilmiah Peternakan, Vol 18, Iss 1 (2016)
Penelitian yang bertujuan mempelajari indeks kelembaban suhu atau temperature humidity index dan performans kelinci jantan lokal pada kepadatan ternak berbeda dan diberi ransum dengan imbangan energi protein berbeda telah dilakukan dengan menggunakan
Publikováno v:
Pastura: Journal of Tropical Forage Science, Vol 5, Iss 2, Pp 83-87 (2017)
Production, quality and availability of forage one of which is determined by soil fertility and soil health. The use of chemical fertilizers (inorganic) in a period of time is one of the causes of land degradation (Kartini, 2007), application of orga