Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Ngozi Nma Odu"'
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 11:67-77
Yeasts are the most important microorganisms during alcoholic fermentation because they influence fermentation speed, wine flavour and other wine qualities. The aim of this study was to Screen Yeasts Isolated from Agro-Material for Alcohol Fermentati
Autor:
null Chisom Chimbundum Adim, null Hope Chioma Innocent-Adiele, null Ngozi Nma Odu, null Iheanyi Omezuruike Okonko
Publikováno v:
International Journal of Scientific Research Updates. 4:001-006
Background: Rubella is a contagious virus-borne disease. The study aimed to test a cohort of non-pregnant women in Rivers State for rubella virus IgG antibodies and identify their susceptibility to the viral infection. Methods: The study included 92
Publikováno v:
Journal of Advances in Microbiology. :55-66
Pectinases are widely used in food processing, textile and other allied industries. Cassava peels generated from cassava processing outfits constitutes one of the major environmental pollutions in Nigeria and there is need to find alternative economi
Publikováno v:
International Journal of Scientific Research Updates. 4:204-209
Rubella can cause arthritis in some women's fingers, wrists, and knees, especially if the infection is complicated. Scarcity of information about the disease in Nigeria, and rubella vaccination is not widely available. This study aimed to look for ru
Autor:
Chioma Blaise Chikere, Memory Tekere, Beatrice Olutoyin Opeolu, Gertie Arts, Linda Aurelia Ofori, Ngozi Nma Odu
Publikováno v:
Science by Women ISBN: 9783030830311
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::112b36f4ac2f55ea76e476ab33d2f107
https://doi.org/10.1007/978-3-030-83032-8_14
https://doi.org/10.1007/978-3-030-83032-8_14
Autor:
Chioma Blaise Chikere, Memory Tekere, Beatrice Olutoyin Opeolu, Gertie Arts, Linda Aurelia Ofori, Ngozi Nma Odu
Publikováno v:
Science by Women ISBN: 9783030830311
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8c27afacc40c6e28610b56f4f9eb9433
https://doi.org/10.1007/978-3-030-83032-8_4
https://doi.org/10.1007/978-3-030-83032-8_4
Publikováno v:
Asian Food Science Journal. :1-11
The quality of retailed samples of cassava, yam and plantain flour produced in private homes without adequate monitoring is a concern to consumers. Consequently, this study was aimed at determining proximate composition, minerals and heavy metals con
Publikováno v:
Estudos de Biologia. 36
Levels of heavy metals (mercury, chromium, lead, cadmium and iron) in the water snail (Pilaovata) in the river nun downstream of Yenegoa Town, south-south Nigeria and other parameters (temperature, ph,turbidity, Total Dissolved Solids TDS, oil and gr