Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Ngoc Tan Cao"'
Autor:
Su-Min Woo, Ngoc Anh Nguyen, Jeong-Eun Seon, Jin Jang, Su-Min Yee, Ngoc Tan Cao, Harim Choi, Chul-Ho Yun, Hyung-Sik Kang
Publikováno v:
Molecules, Vol 28, Iss 4, p 1851 (2023)
Phloretin and its glycoside phlorizin have been reported to prevent obesity induced by high-fat diet (HFD), but the effect of 3-OH phloretin, a catechol metabolite of phloretin, has not been investigated. In this study, we investigated the anti-obesi
Externí odkaz:
https://doaj.org/article/ea0a244a544f4c6d8121228a159bfc41
Publikováno v:
Pharmaceuticals, Vol 14, Iss 10, p 981 (2021)
Statins inhibit the 3-hydroxy-3-methyl-glutaryl-coenzyme A reductase (HMG-CoA reductase), which is the rate-limiting enzyme in cholesterol biosynthesis. Statin therapy reduces morbidity and mortality in those who are at high risk of cardiovascular di
Externí odkaz:
https://doaj.org/article/96fd6e864b9b493f93631bb544a85449
Autor:
Ngoc Anh Nguyen, Ngoc Tan Cao, Thi Huong Ha Nguyen, Jung-Hwan Ji, Gun Su Cha, Hyung-Sik Kang, Chul-Ho Yun
Publikováno v:
Antioxidants, Vol 10, Iss 8, p 1327 (2021)
Phlorizin is the most abundant glucoside of phloretin from the apple tree and its products. Phlorizin and its aglycone phloretin are currently considered health-beneficial polyphenols from apples useful in treating hyperglycemia and obesity. Recently
Externí odkaz:
https://doaj.org/article/92a446137b9448fbbd0a93e20c92c422
Autor:
Ngoc Anh Nguyen, Ngoc Tan Cao, Thi Huong Ha Nguyen, Thien-Kim Le, Gun Su Cha, Soo-Keun Choi, Jae-Gu Pan, Soo-Jin Yeom, Hyung-Sik Kang, Chul-Ho Yun
Publikováno v:
Pharmaceuticals, Vol 13, Iss 11, p 330 (2020)
Phloretin, the major polyphenol compound in apples and apple products, is interesting because it shows beneficial effects on human health. It is mainly found as a form of glucoside, phlorizin. However, the metabolic pathway of phloretin in humans has
Externí odkaz:
https://doaj.org/article/d5fd40a7911c44b0bbe21155586d712b
Autor:
Gun Su Cha, Ngoc Tan Cao, Thi Huong Ha Nguyen, Ngoc Anh Nguyen, Chul-Ho Yun, Hyung-Sik Kang, Jung-Hwan Ji
Publikováno v:
Antioxidants, Vol 10, Iss 1327, p 1327 (2021)
Antioxidants
Volume 10
Issue 8
Antioxidants
Volume 10
Issue 8
Phlorizin is the most abundant glucoside of phloretin from the apple tree and its products. Phlorizin and its aglycone phloretin are currently considered health-beneficial polyphenols from apples useful in treating hyperglycemia and obesity. Recently
Publikováno v:
Catalysts, Vol 11, Iss 267, p 267 (2021)
Catalysts
Volume 11
Issue 2
Catalysts
Volume 11
Issue 2
Oleanolic acid (OA) is a pentacyclic triterpenoid widely found in plants and foods as an aglycone of triterpenoid saponins or as a free acid. OA exhibits beneficial activities for humans, including antitumor, antivirus, and hepatoprotection propertie
Autor:
Gun Su Cha, Jae-Gu Pan, Thien-Kim Le, Hyung-Sik Kang, Soo-Jin Yeom, Ngoc Anh Nguyen, Chul-Ho Yun, Thi Huong Ha Nguyen, Soo Keun Choi, Ngoc Tan Cao
Publikováno v:
Pharmaceuticals
Volume 13
Issue 11
Pharmaceuticals, Vol 13, Iss 330, p 330 (2020)
Volume 13
Issue 11
Pharmaceuticals, Vol 13, Iss 330, p 330 (2020)
Phloretin, the major polyphenol compound in apples and apple products, is interesting because it shows beneficial effects on human health. It is mainly found as a form of glucoside, phlorizin. However, the metabolic pathway of phloretin in humans has