Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Ngoc Huong Nguyen"'
Publikováno v:
Vietnam Journal of Science, Technology and Engineering, Vol 65, Iss 2 (2023)
In this study, the molecular structure, vibrational frequencies, and atom-in-molecule (AIM) analysis of the benzoic acid monomer and dimer were investigated. Geometry optimization and vibrational frequency calculations for the monomer and dimer were
Externí odkaz:
https://doaj.org/article/4beea1b624b040699d242c8f8633e427
Publikováno v:
Current Research in Food Science, Vol 5, Iss , Pp 2013-2021 (2022)
This context presents the study of ultrasonic-assisted extraction (UAE) to obtain phenolic and flavonoid compounds from watermelon rind powder (WRP). The antioxidant activity of the extracts was investigated using DPPH and ABTS+ assays. One-factor ex
Externí odkaz:
https://doaj.org/article/6b5d7f7f21ed421dbfff1149d3004e7d
Autor:
Xuan-Hai Do, My Hanh Thi Hoang, Anh-Tuan Vu, Lai-Thanh Nguyen, Dung Thi Thuy Bui, Duy-Thanh Dinh, Xuan-Hung Nguyen, Uyen Thi Trang Than, Hien Thi Mai, Thuy Thanh To, Tra Ngoc Huong Nguyen, Nhung Thi My Hoang
Publikováno v:
International Journal of Molecular Sciences, Vol 23, Iss 20, p 12362 (2022)
Although curcumin in the form of nanoparticles has been demonstrated as a potential anti-tumor compound, the impact of curcumin and nanocurcumin in vitro on normal cells and in vivo in animal models is largely unknown. This study evaluated the toxici
Externí odkaz:
https://doaj.org/article/342c0e8cc56b44029aee66b3b38281d9
Autor:
Ngoc Thuc Trinh Doan, Huu Lan Nguyen, Thi Ngoc Huong Nguyen, Huu Thinh Pham, Quoc Dat Lai, Hoang Dung Nguyen
Publikováno v:
Vietnam Journal of Science and Technology. 61:36-46
Excessive salt consumption has been found to cause many negative effects on human health. To date, many researches have been conducted to reduce the sodium content of the diet. This study focused on the comparison of saltiness intensity and other par
Autor:
Bich Ngoc-Huong Nguyen, Van-Su Dang, Chi-Hien Dang, Thanh-Truc Vo, Dinh Truong Nguyen, Thanh-Danh Nguyen, Thi Thanh-Ngan Nguyen
Publikováno v:
Environmental science and pollution research international. 25(34)
This study presents an efficient and facile method for biosynthesis of silver nanoparticles (AgNPs) and gold nanoparticles (AuNPs) using aqueous extract of burdock root (BR), A. lappa, and their applications. The nanoparticles were characterized by u
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Publikováno v:
Journal of Vocational Rehabilitation. 1:30-44