Zobrazeno 1 - 10
of 73
pro vyhledávání: '"Ngoc Ha Vu"'
Autor:
Thi Tuyet Ngan Dang, Duc Chinh Pham, Nhu Quynh Pham, Ngoc Ha Vu, Thi To Quynh Cung, Minh Tan Nguyen
Publikováno v:
Chemical Engineering Transactions, Vol 87 (2021)
Dehydration of honey is an essential step during honey production in tropical countries to prevent rapid deterioration in quality because of the fermentation. In this study, honey dehydration at atmospheric pressure and temperatures of 36°C, 42°C,
Externí odkaz:
https://doaj.org/article/f31b0044420443cf885ed9f2123abdea
Autor:
Thi Thu Huyen Nguyen, Duc Chinh Pham, Thi Phuong Chu, Ngoc Ha Vu, Wolfgang M. Samhaber, Minh Tan Nguyen
Publikováno v:
Chemical Engineering Transactions, Vol 87 (2021)
Red dragon fruit (Hylocereus polyrhizus) is a tropical fruit rich in nutrients vitamin C, vitamin A, protein, polyphenols, and flavonoids. The fruit can be, therefore, processed into different high valued products. Concentrated fruit juice had a long
Externí odkaz:
https://doaj.org/article/d7ea5a10671f492581dbf168dbff0991
Autor:
Dinh-Duy VU, Thi Tuyet-Xuan BUI, Thi Hong-Nhung NGUYEN, Syed Noor Muhammad SHAH, Ngoc-Ha VU, Ya-Hong ZHU, Lei ZHANG, Yi ZHANG, Xiao-Hua HUANG
Publikováno v:
Czech Journal of Genetics and Plant Breeding, Vol 54, Iss 1, Pp 17-25 (2018)
A total 20 074 230 sequencing reads were generated by Illumina HiSeq™ 2500 from three different Toxicodendron vernicifluum tissue samples. In total, 48 693 unigenes with an average length of 703.34 bp were obtained by de novo assembly. 3392 potenti
Externí odkaz:
https://doaj.org/article/1b5b74a2727f4c348431cddcd3a900a7
Publikováno v:
Acta Mathematica Scientia. 42:1875-1901
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0fcc5b904d5e0c238a66ec4c440f9467
https://doi.org/10.1007/s10473-022-0510-4
https://doi.org/10.1007/s10473-022-0510-4
Publikováno v:
Czechoslovak Mathematical Journal. 72:935-955
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7cd4c51164e846afda90954921abafd7
https://doi.org/10.21136/cmj.2022.0002-21
https://doi.org/10.21136/cmj.2022.0002-21
Publikováno v:
Chemical Engineering Transactions, Vol 75 (2019)
This research focused on the performance evaluation of a new fruit juice concentration concept named JEVA, which is featured by the connection of moisture condensation with moderate warming of the juice in a circulation loop. The warming temperatures
Externí odkaz:
https://doaj.org/article/1a08df38034a4088be4ef3a51934d0e4
Publikováno v:
Annales Polonici Mathematici. 129:147-174
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3e1efb41aa6ead1e63ef1e526cbcf342
https://doi.org/10.4064/ap210811-25-6
https://doi.org/10.4064/ap210811-25-6
Publikováno v:
Dynamical Systems. 36:608-630
We study the existence of admissible inertial manifolds for parabolic neutral functional differential equations of the form ∂∂tFut+AFut=f(t,ut), t∈R, where the linear differential operator A is pos...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9459650e664d4f5fbd626564a089d1a1
https://doi.org/10.1080/14689367.2021.1971623
https://doi.org/10.1080/14689367.2021.1971623
Autor:
Thieu Huy Nguyen, Thi Ngoc Ha Vu
Publikováno v:
Journal of Evolution Equations. 21:3797-3812
We propose a new approach toward the existence and uniqueness of periodic solutions to linear and semilinear evolution equations. Our approach is based on the connection of the conditional stability of evolution families (i.e., stability only in a su
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cae1e62d571cdd37a00510b234cc7ae0
https://doi.org/10.1007/s00028-021-00707-0
https://doi.org/10.1007/s00028-021-00707-0
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