Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Ngo HPT"'
Autor:
Nguyen LTK; Faculty of Pharmacy, Hue University of Medicine and Pharmacy, Hue University, Hue City, Vietnam.; Faculty of Pharmacy, University of Medicine and Pharmacy at Ho Chi Minh City, Ho Chi Minh, Vietnam., Vo HQ; Faculty of Pharmacy, Hue University of Medicine and Pharmacy, Hue University, Hue City, Vietnam., Hoang HNT; Faculty of Engineering and Food Technology, Hue University of Agriculture and Forestry, Hue University, Hue City, Vietnam., Tran TVA; Faculty of Pharmacy, University of Medicine and Pharmacy at Ho Chi Minh City, Ho Chi Minh, Vietnam., Minh Nguyen H; Faculty of Pharmacy, Ton Duc Thang University, Ho Chi Minh City, Vietnam., Pham TV; Faculty of Chemistry, Hue University of Education, Hue University, Hue City, Vietnam., Ngo HPT; Faculty of Biology, Hue University of Education, Hue University, Hue City, Vietnam., Pham T; Faculty of Biology, Hue University of Education, Hue University, Hue City, Vietnam., Ho DV; Faculty of Pharmacy, Hue University of Medicine and Pharmacy, Hue University, Hue City, Vietnam.
Publikováno v:
Natural product research [Nat Prod Res] 2024 Jul; Vol. 38 (14), pp. 2453-2462. Date of Electronic Publication: 2023 Feb 20.
Autor:
Pham TV; Faculty of Chemistry, University of Education, Hue University, 34 Le Loi, Hue City, Viet Nam., Ngo HPT; Faculty of Biology, University of Education, Hue University, 34 Le Loi, Hue City, Viet Nam., Nguyen NH; Faculty of Biotechnology, Ho Chi Minh City Open University, Ho Chi Minh City, Viet Nam., Do AT; Department of International Business Administration, Ho Chi Minh University of Foreign Languages - Information Technology, Viet Nam., Vu TY; Faculty of Pharmacy, Ton Duc Thang University, Ho Chi Minh City, Viet Nam., Nguyen MH; Faculty of Pharmacy, Ton Duc Thang University, Ho Chi Minh City, Viet Nam., Do BH; Faculty of Pharmacy, Ton Duc Thang University, Ho Chi Minh City, Viet Nam.
Publikováno v:
Saudi journal of biological sciences [Saudi J Biol Sci] 2023 Apr; Vol. 30 (4), pp. 103606. Date of Electronic Publication: 2023 Feb 23.
Autor:
Chowdhury, Arnab Roy1 (AUTHOR), Kumar, Rishikesh2 (AUTHOR), Mahanty, Arabinda3 (AUTHOR), Mukherjee, Koel4 (AUTHOR), Kumar, Sudhir2 (AUTHOR), Tribhuvan, Kishor U.2 (AUTHOR), Sheel, Rishav2,4 (AUTHOR), Lenka, Srikanta3 (AUTHOR), Singh, Binay K.2 (AUTHOR), Chattopadhyay, Chirantan2 (AUTHOR), Sharma, T. R.2 (AUTHOR), Bhadana, Vijai Pal2 (AUTHOR), Sarkar, Biplab2 (AUTHOR) biplab_puru@yahoo.co.in
Publikováno v:
Scientific Reports. 1/20/2024, Vol. 14 Issue 1, p1-14. 14p.
Autor:
Ho, Duc V., Hoang, Hanh N. T., Nguyen, Nguyen H., Do, Hang B., Vo, Hung Q., Le, Anh T., Le, Thang Q., Pham, Ty V.
Publikováno v:
Natural Product Communications; Nov2023, Vol. 18 Issue 11, p1-7, 7p
Autor:
Tran GB; Faculty of Pharmacy, 469882 Ton Duc Thang University , Ho Chi Minh City, Vietnam., Pham TV; Faculty of Chemistry, University of Education, 95414 Hue University , 34 Le Loi, Hue City, Vietnam., Tuan Le A; Mien Trung Institute for Scientific Research, Vietnam National Museum of Nature, VAST, 321 Huynh Thuc Khang, Thua Thien Hue, Vietnam., Nguyen NH; Faculty of Biotechnology, 486019 Ho Chi Minh City Open University , 97 Vo Van Tan Street, District 3, Ho Chi Minh, Vietnam., Vo NHH; Faculty of Pharmacy, 469882 Ton Duc Thang University , Ho Chi Minh City, Vietnam., Do BH; Faculty of Pharmacy, 469882 Ton Duc Thang University , Ho Chi Minh City, Vietnam.
Publikováno v:
Zeitschrift fur Naturforschung. C, Journal of biosciences [Z Naturforsch C J Biosci] 2024 Jun 14. Date of Electronic Publication: 2024 Jun 14.
Autor:
Naznin M; Department of Chemistry, Kyungpook National University, Daegu, South Korea., Alam R; Department of Chemistry, Kyungpook National University, Daegu, South Korea., Alam MB; Department of Food Science and Biotechnology, Graduate School, Kyungpook National University, Daegu, South Korea.; Food and Bio-Industry Research Institute, Inner Beauty/Antiaging Center, Kyungpook National University, Daegu, South Korea., Jung MJ; Department of Chemistry, Kyungpook National University, Daegu, South Korea., Lee SH; Department of Food Science and Biotechnology, Graduate School, Kyungpook National University, Daegu, South Korea.; Food and Bio-Industry Research Institute, Inner Beauty/Antiaging Center, Kyungpook National University, Daegu, South Korea., Kim S; Department of Chemistry, Kyungpook National University, Daegu, South Korea.; Mass Spectrometry Converging Research Center and Green-Nano Materials Research Center, Daegu, South Korea.
Publikováno v:
Phytochemical analysis : PCA [Phytochem Anal] 2024 Jun; Vol. 35 (4), pp. 799-816. Date of Electronic Publication: 2024 Jan 31.
Autor:
Suruttaiyan, Sudha, Duraisamy, Prabha, Krishnaraj, Sujatha, Perumalsamy, Lakshmanaperumalsamy, Subpiramaniyam, Sivakumar
Publikováno v:
Archives of Microbiology; Feb2022, Vol. 204 Issue 2, p1-11, 11p
Publikováno v:
Ngo HPT, Sveen SES, Gjerløw E. Artificial Thawing of Frozen Ground: A Review. Jo
Externí odkaz:
https://hdl.handle.net/10037/28033