Use and Management of Animal Manure by the Communal Farmers, Seke District, Mashonaland East Province, Zimbabwe

Autor: Parwada C, Chigiya V, Ngezimana W, Chipomho J, Bandason W, Nyamushamba G.B

Publikováno v: Research on World Agricultural Economy. 2:6-15

Poor handling and storage practices reduce the manure quality as a fertilizer. A survey was done in the Seke communal area, Zimbabwe to establish common manure management practices, determine factors that influence use of manure and determine effects

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::6a6f096c168d4d84e91b734a659bec9e
https://doi.org/10.36956/rwae.v2i1.343

Effect of three organic fertilizers treatments on sensory evaluations of baby spinach (Spinacia oleracea L.).

Autor: Parwada, C., Chigiya, V., Ngezimana, W., Chipomho, J.

Publikováno v: International Journal of Horticultural Science (1585-0404); 2021, Vol. 27, p59-63, 5p

Mobile phone use by small-scale farmers: a potential to transform production and marketing in Zimbabwe

Autor: Masuka, B, Matenda, T, Chipomho, J, Mapope, N, Mupeti, S, Tatsvarei, S, Ngezimana, W

Publikováno v: South African Journal of Agricultural Extension, Volume: 44, Issue: 2, Pages: 121-135, Published: 2016
South African Journal of Agricultural Extension; Vol 44, No 2 (2016); 121-135

Smallholder farmers are major contributors of horticultural produce. Women’s contribution is noteworthy. Meeting market demand on time and avoiding market ‘floods’ is a challenge among communal farmers, leading to post harvest losses partly due

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4be771d91139fa8cd2f7c7db2f739a64
http://www.scielo.org.za/scielo.php?script=sci_arttext&pid=S0301-603X2016000200011&lng=en&tlng=en

Potential of organic residues in producing oyster mushroom, Pleurotus ostreatus Fr. (Polyporaceae)

Autor: Ngezimana, W, Mtaita, T A, Mtukwa, I

Publikováno v: International Journal of Biological and Chemical Sciences; Vol 1, No 2 (2007); 108-120

Low mushroom yields are observed when non-supplemented substrates are used for production. The experiments were carried out to evaluate potential benefits of organic supplements in cotton residues, maize stover and wheat straw substrates used for cul

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::cf30b66b3347abfe286cb55d62cf6755
https://www.ajol.info/index.php/ijbcs/article/view/39680

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.