Correlation between metabolites of lactic acid bacteria isolated from dairy traditional fermented Tunisian products and antifungal and antioxidant activities

Autor: Leila Ben Farhat, Neyssene Aissaoui, Raquel Torrijos, Carlos Luz, Giuseppe Meca, Ferid Abidi

Publikováno v: Journal of Applied Microbiology. 133:3069-3082

Aims The objective of this study is to identify and investigate the antifungal and antioxidant potential of lactic acid bacteria (LAB) isolated from traditional fermented products. Methods and results In this work, a collection of LAB was isolated fr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ce9e9d1aca35a73aebf695ef35955d36
https://doi.org/10.1111/jam.15763

Two novel peptides with angiotensin I converting enzyme inhibitory and antioxidative activities from Scorpaena notata muscle protein hydrolysate

Autor: Zaineb Abdelkafi, Thierry Jouenne, M. Nejib Marzouki, Naziha Marrakchi, Julie Hardouin, Ferid Abidi, Neyssene Aissaoui

Publikováno v: Biotechnology and Applied Biochemistry. 64:201-210

Fish protein hydrolysate was prepared from muscle of small red scorpionfish (Scorpaena notata) by treatment with a protease from the fungus Penicillium digitatum. Protein hydrolysate was found to strongly inhibit the angiotensin I converting enzyme a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e4d3d1546ac85f9c6f9d3f59a9fad19f
https://doi.org/10.1002/bab.1478

Two novel peptides with angiotensin I converting enzyme inhibitory and antioxidative activities from Scorpaena notata muscle protein hydrolysate

Autor: Neyssene, Aissaoui, Ferid, Abidi, Julie, Hardouin, Zaineb, Abdelkafi, Naziha, Marrakchi, Thierry, Jouenne, M Nejib, Marzouki

Publikováno v: Biotechnology and Applied Biochemistry
Biotechnology and Applied Biochemistry, Wiley, 2017, 64 (2), pp.201-210. ⟨10.1002/bab.1478⟩

International audience; Fish protein hydrolysate was prepared from muscle of small red scorpionfish (Scorpaena notata) by treatment with a protease from the fungus Penicillium digitatum. Protein hydrolysate was found to strongly inhibit the angiotens

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::5fbf78aa10b5ed97ba240c88a64876fc
https://hal.archives-ouvertes.fr/hal-01539027

Purification and Biochemical Characterization of a Neutral Serine Protease from Trichoderma harzianum. Use in Antibacterial Peptide Production from a Fish By-Product Hydrolysate

Autor: Ferid Abidi, Jean-Marc Chobert, M. Nejib Marzouki, Neyssene Aissaoui, Thomas Haertlé

Publikováno v: Applied Biochemistry and Biotechnology
Applied Biochemistry and Biotechnology, Humana Press, 2016, pp.1-15. ⟨10.1007/s12010-016-2365-4⟩
Applied Biochemistry and Biotechnology, Humana Press, 2016, 182 (2), pp.1-15. ⟨10.1007/s12010-016-2365-4⟩

This study reports the purification and biochemical characterization of an extracellular neutral protease from the fungus Trichoderma harzianum. The protease (Th-Protease) was purified from the culture supernatant to homogeneity by a three-step proce

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8aaa94dfef825d72017956f7a5957bd8
https://hal.archives-ouvertes.fr/hal-01606974

Purification and biochemical characterization of a novel protease from Penicillium digitatum - Use in bioactive peptides production

Autor: Neyssene, Aissaoui, Ferid, Abidi, Safa, Mahat, M Nejib, Marzouki

Publikováno v: Journal of basic microbiology. 54

This work reports the production of a novel serine protease enzyme (P. dig-protease) from the fungus Penicillium digitatum. The protease was purified from the culture supernatant to homogeneity using ammonium sulfate precipitation, Sephadex G-150 gel

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::c1a74dd32e403c5e6f6043d5dcdb9781
https://pubmed.ncbi.nlm.nih.gov/24810890