World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010.

Autor: Arie H Havelaar, Martyn D Kirk, Paul R Torgerson, Herman J Gibb, Tine Hald, Robin J Lake, Nicolas Praet, David C Bellinger, Nilanthi R de Silva, Neyla Gargouri, Niko Speybroeck, Amy Cawthorne, Colin Mathers, Claudia Stein, Frederick J Angulo, Brecht Devleesschauwer, World Health Organization Foodborne Disease Burden Epidemiology Reference Group

Publikováno v: PLoS Medicine, Vol 12, Iss 12, p e1001923 (2015)

Illness and death from diseases caused by contaminated food are a constant threat to public health and a significant impediment to socio-economic development worldwide. To measure the global and regional burden of foodborne disease (FBD), the World H

Externí odkaz: https://doaj.org/article/f45f2886d82a40d68b3a1cd56bbf994e

World Health Organization estimates of the global and regional disease burden of 11 foodborne parasitic diseases, 2010: a data synthesis

Autor: Fumiko Kasuga, Thomas Fürst, Christine M. Budke, Eric M. Fèvre, Niko Speybroeck, Nicolas Praet, Arve Lee Willingham, Hélène Carabin, Nilanthi de Silva, Arie H. Havelaar, Neyla Gargouri, Frederick J. Angulo, Martyn D. Kirk, Mohammad Bagher Rokni, Xiao-Nong Zhou, Banchob Sripa, Paul R. Torgerson, Brecht Devleesschauwer

Publikováno v: PLoS Medicine
PLoS medicine
PLoS Medicine, Vol 12, Iss 12, p e1001920 (2015)
PLOS MEDICINE
PLoS Medicine, Vol. 12, no.12, p. e1001920 [1-22] (2015)
PLoS Medicine, 12(12). Nature Publishing Group

Background Foodborne diseases are globally important, resulting in considerable morbidity and mortality. Parasitic diseases often result in high burdens of disease in low and middle income countries and are frequently transmitted to humans via contam

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06475e474d4f9de81a84903e957baedc
https://doi.org/10.5167/uzh-116085

Estimating the burden of acute gastroenteritis, foodborne disease, and pathogens commonly transmitted by food: an international review

Autor: Stephanie M. DeLong, Elaine Scallan, Martyn D. Kirk, Goutam K. Adak, F. J. Angulo, Neyla Gargouri, Peggy G. Braun, James A Flint, Yvonne T H P van Duynhoven, Peter Braam, Henry Walke, Margaret Fitzgerald, Andrea Ellis, Gillian Hall, Paul Sockett

Publikováno v: Clinical infectious diseases : an official publication of the Infectious Diseases Society of America. 41(5)

The burden of foodborne disease is not well defined in many countries or regions or on a global level. The World Health Organization (WHO), in conjunction with other national public health agencies, is coordinating a number of international activitie

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ee3f42d06946fbc2ad31adbc753086b
https://pubmed.ncbi.nlm.nih.gov/16080093