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pro vyhledávání: '"Neveu V"'
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Publikováno v:
Local food for vital regions: facts and myths
Paper presentation on how hospitality business and agrofood sector can contribute to sustainable development through hospitality principles
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::df7fb0948b73b1ac5980c988a9993171
https://pure.buas.nl/en/publications/a9873655-04ac-4b40-b52f-e77541827272
https://pure.buas.nl/en/publications/a9873655-04ac-4b40-b52f-e77541827272
Publikováno v:
EuroChrie 2018
This study investigates existential authenticity, which focuses on how the tourist object helps (re-)discover one’s own true self, at Santa Claus Office, Rovaniemi (Finland). It aims at providing a better understanding of existential authenticity i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::d395e8da88f179c541a0c20c04363f10
https://pure.buas.nl/en/publications/f022ac30-383c-4d16-b724-63f6105177e2
https://pure.buas.nl/en/publications/f022ac30-383c-4d16-b724-63f6105177e2
Publikováno v:
Sustainable Customer Experience Design: co-creating experiences in events, tourism and hospitality, 106-107
STARTPAGE=106;ENDPAGE=107;TITLE=Sustainable Customer Experience Design: co-creating experiences in events, tourism and hospitality
STARTPAGE=106;ENDPAGE=107;TITLE=Sustainable Customer Experience Design: co-creating experiences in events, tourism and hospitality
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::bff6b76ba256bfc913105f9d7ccf12b0
https://pure.buas.nl/en/publications/cd65b34d-92af-492a-9ce9-faada4ed9c22
https://pure.buas.nl/en/publications/cd65b34d-92af-492a-9ce9-faada4ed9c22
Autor:
Lub, XD, Hover, MEJ, Tuominen, VHB, Neveu, V, Marée, G, Ouwens, JFA, Sievers, PP, Ascencao, MP, Moilanen, T
Publikováno v:
4th World Research Summit for Tourism and Hospitality
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7bdb0bf2c92b8fedb0f5fd653b195938
https://pure.buas.nl/en/publications/7ed98c85-c461-4b21-ae0b-f07926a10963
https://pure.buas.nl/en/publications/7ed98c85-c461-4b21-ae0b-f07926a10963
Publikováno v:
4th World Research Summit for Tourism and Hospitality
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::163b9a703ac0ff7f5bad11e390176a10
https://pure.buas.nl/en/publications/cb324e9d-7a8f-4ecb-969a-7ef05df7e0d1
https://pure.buas.nl/en/publications/cb324e9d-7a8f-4ecb-969a-7ef05df7e0d1
Publikováno v:
4th World Research Summit for Tourism and Hospitality
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::9b71a50529a3c88f231dcc76d96a97af
https://pure.buas.nl/en/publications/46d302b4-92a1-4576-8876-04df729eae6b
https://pure.buas.nl/en/publications/46d302b4-92a1-4576-8876-04df729eae6b
Publikováno v:
European Journal of Clinical Nutrition. Nov2010 Supplement, Vol. 64, pS112-S120. 9p. 2 Charts, 1 Graph.
Autor:
Neveu, V.1 (AUTHOR), Perez-Jiménez, J.1 (AUTHOR), Vos, F.1 (AUTHOR), Crespy, V.1 (AUTHOR), du Chaffaut, L.2 (AUTHOR), Mennen, L.3 (AUTHOR), Knox, C.4 (AUTHOR), Eisner, R.4 (AUTHOR), Cruz, J.4 (AUTHOR), Wishart, D.5 (AUTHOR), Scalbert, A.1 (AUTHOR) scalbert@clermont.inra.fr
Publikováno v:
Database: The Journal of Biological Databases & Curation. Jan2010, Vol. 2010, p1-9. 9p. 4 Color Photographs, 2 Diagrams.