Zobrazeno 1 - 10
of 3 777
pro vyhledávání: '"Neveu, V."'
Autor:
Landberg R; Division of Food and Nutrition Science, Department of Life Sciences, Chalmers University of Technology, Gothenburg, Sweden., Karra P; Department of Nutrition and Integrative Physiology, University of Utah, Salt Lake City, UT, USA.; Cancer Control and Population Sciences Program, Huntsman Cancer Institute, University of Utah Salt Lake City, UT, USA., Hoobler R; Department of Nutrition and Integrative Physiology, University of Utah, Salt Lake City, UT, USA.; Cancer Control and Population Sciences Program, Huntsman Cancer Institute, University of Utah Salt Lake City, UT, USA., Loftfield E; Division of Cancer Epidemiology and Genetics, National Cancer Institute, Bethesda, MD, USA., Huybrechts I; International Agency for Research on Cancer, Nutrition and Metabolism Branch, Lyon, France., Rattner JI; International Agency for Research on Cancer, Nutrition and Metabolism Branch, Lyon, France., Noerman S; Division of Food and Nutrition Science, Department of Life Sciences, Chalmers University of Technology, Gothenburg, Sweden., Claeys L; International Agency for Research on Cancer, Molecular Mechanisms and Biomarkers Group, Lyon, France., Neveu V; International Agency for Research on Cancer, Nutrition and Metabolism Branch, Lyon, France., Vidkjaer NH; Division of Food and Nutrition Science, Department of Life Sciences, Chalmers University of Technology, Gothenburg, Sweden., Savolainen O; Division of Food and Nutrition Science, Department of Life Sciences, Chalmers University of Technology, Gothenburg, Sweden., Playdon MC; Department of Nutrition and Integrative Physiology, University of Utah, Salt Lake City, UT, USA.; Cancer Control and Population Sciences Program, Huntsman Cancer Institute, University of Utah Salt Lake City, UT, USA., Scalbert A; International Agency for Research on Cancer, Nutrition and Metabolism Branch, Lyon, France.
Publikováno v:
Nutrition reviews [Nutr Rev] 2024 Sep 01; Vol. 82 (9), pp. 1260-1280.
Autor:
Neveu V; Nutrition and Metabolism Branch, International Agency for Research on Cancer (IARC), 25 avenue Tony Garnier, CS 90627, 69366, Lyon Cedex 07, France., Nicolas G; Nutrition and Metabolism Branch, International Agency for Research on Cancer (IARC), 25 avenue Tony Garnier, CS 90627, 69366, Lyon Cedex 07, France., Amara A; Nutrition and Metabolism Branch, International Agency for Research on Cancer (IARC), 25 avenue Tony Garnier, CS 90627, 69366, Lyon Cedex 07, France., Salek RM; Nutrition and Metabolism Branch, International Agency for Research on Cancer (IARC), 25 avenue Tony Garnier, CS 90627, 69366, Lyon Cedex 07, France., Scalbert A; Nutrition and Metabolism Branch, International Agency for Research on Cancer (IARC), 25 avenue Tony Garnier, CS 90627, 69366, Lyon Cedex 07, France. Scalbertaugustin@gmail.com.
Publikováno v:
Scientific reports [Sci Rep] 2023 Feb 02; Vol. 13 (1), pp. 1946. Date of Electronic Publication: 2023 Feb 02.
Autor:
Goerdten J; Leibniz Institute for Prevention Research and Epidemiology - BIPS, Bremen, Germany., Yuan L; Leibniz Institute for Prevention Research and Epidemiology - BIPS, Bremen, Germany., Huybrechts I; International Agency for Research on Cancer (IARC), Lyon, France., Neveu V; International Agency for Research on Cancer (IARC), Lyon, France., Nöthlings U; Unit of Nutritional Epidemiology, Department of Nutrition and Food Sciences, Rheinische Friedrich-Wilhelms - University Bonn, Bonn, Germany., Ahrens W; Leibniz Institute for Prevention Research and Epidemiology - BIPS, Bremen, Germany., Scalbert A; International Agency for Research on Cancer (IARC), Lyon, France., Floegel A; Leibniz Institute for Prevention Research and Epidemiology - BIPS, Bremen, Germany.; Section of Dietetics, Faculty of Agriculture and Food Sciences, Hochschule Neubrandenburg - University of Applied Sciences, Neubrandenburg, Germany.
Publikováno v:
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology [Cancer Epidemiol Biomarkers Prev] 2022 Sep 02; Vol. 31 (9), pp. 1683-1692.
Publikováno v:
European Journal of Clinical Nutrition. Nov2010 Supplement, Vol. 64, pS112-S120. 9p. 2 Charts, 1 Graph.
Publikováno v:
Local food for vital regions: facts and myths
Paper presentation on how hospitality business and agrofood sector can contribute to sustainable development through hospitality principles
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::df7fb0948b73b1ac5980c988a9993171
https://pure.buas.nl/en/publications/a9873655-04ac-4b40-b52f-e77541827272
https://pure.buas.nl/en/publications/a9873655-04ac-4b40-b52f-e77541827272
Publikováno v:
EuroChrie 2018
This study investigates existential authenticity, which focuses on how the tourist object helps (re-)discover one’s own true self, at Santa Claus Office, Rovaniemi (Finland). It aims at providing a better understanding of existential authenticity i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::d395e8da88f179c541a0c20c04363f10
https://pure.buas.nl/en/publications/f022ac30-383c-4d16-b724-63f6105177e2
https://pure.buas.nl/en/publications/f022ac30-383c-4d16-b724-63f6105177e2
Publikováno v:
Sustainable Customer Experience Design: co-creating experiences in events, tourism and hospitality, 106-107
STARTPAGE=106;ENDPAGE=107;TITLE=Sustainable Customer Experience Design: co-creating experiences in events, tourism and hospitality
STARTPAGE=106;ENDPAGE=107;TITLE=Sustainable Customer Experience Design: co-creating experiences in events, tourism and hospitality
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::bff6b76ba256bfc913105f9d7ccf12b0
https://pure.buas.nl/en/publications/cd65b34d-92af-492a-9ce9-faada4ed9c22
https://pure.buas.nl/en/publications/cd65b34d-92af-492a-9ce9-faada4ed9c22
Autor:
Lub, XD, Hover, MEJ, Tuominen, VHB, Neveu, V, Marée, G, Ouwens, JFA, Sievers, PP, Ascencao, MP, Moilanen, T
Publikováno v:
4th World Research Summit for Tourism and Hospitality
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7bdb0bf2c92b8fedb0f5fd653b195938
https://pure.buas.nl/en/publications/7ed98c85-c461-4b21-ae0b-f07926a10963
https://pure.buas.nl/en/publications/7ed98c85-c461-4b21-ae0b-f07926a10963
Publikováno v:
4th World Research Summit for Tourism and Hospitality
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::163b9a703ac0ff7f5bad11e390176a10
https://pure.buas.nl/en/publications/cb324e9d-7a8f-4ecb-969a-7ef05df7e0d1
https://pure.buas.nl/en/publications/cb324e9d-7a8f-4ecb-969a-7ef05df7e0d1
Publikováno v:
4th World Research Summit for Tourism and Hospitality
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::9b71a50529a3c88f231dcc76d96a97af
https://pure.buas.nl/en/publications/46d302b4-92a1-4576-8876-04df729eae6b
https://pure.buas.nl/en/publications/46d302b4-92a1-4576-8876-04df729eae6b