Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Neven Varljen"'
Publikováno v:
Food Technology and Biotechnology, Vol 47, Iss 3, Pp 260-268 (2009)
The aim of this study is to evaluate the potential value of hepatic lipids of the white sea bream, Diplodus sargus, as a source of important biomedical components. Fatty acid compositions of hepatic neutral (triacylglycerols) and polar (phosphatidyli
Externí odkaz:
https://doaj.org/article/d0520e7078904ecca8fbdf9f1f1d361d
Publikováno v:
Medicina Fluminensis : Medicina Fluminensis
Volume 51
Issue 2
Volume 51
Issue 2
Redovita tjelesna aktivnost vrlo je značajna za zdravlje čovjeka, no intenzivna tjelesna aktivnost može povećati rizik od iznenadne srčane smrti u predisponiranih osoba. Ovaj problem posebno je značajan kod sportaša, koji imaju 2,8 puta veći
Autor:
Sunčica Buljević, Lara Batičić Pučar, Irena Pavačić, Neven Varljen, Tatjana Kehler, Jadranka Varljen, Dijana Detel
Publikováno v:
Croatica Chemica Acta
Volume 85
Issue 2
Volume 85
Issue 2
Dipeptidyl peptidase IV (DPP IV) is a serine peptidase which has been suggested to play a role in the pathogenesis of rheumatoid arthritis, but its mediator actions have not been well investigated in patients with spondyloarthritides. The purpose of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2c641b1e11092d647d51f119f0e1330
https://doi.org/10.5562/cca1863
https://doi.org/10.5562/cca1863
Publikováno v:
Biomedical Engineering, Trends, Research and Technologies
From the time when the epidemiological work on Greenland Eskimos suggested a possible correlation between a low incidence of heart disease and the consumption of seafood, a considerable number of studies have been done on the role of n-3 polyunsatura
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1b3cf57a1f7effac886855d225946959
http://www.intechopen.com/articles/show/title/fish-lipids-as-a-source-of-healthy-components-fatty-acids-from-mediterranean-fish
http://www.intechopen.com/articles/show/title/fish-lipids-as-a-source-of-healthy-components-fatty-acids-from-mediterranean-fish
Autor:
Jadranka Varljen, Brankica Mijandrušić Sinčić, Lara Batičić, Neven Varljen, Dijana Detel, Andrica Lekić
Publikováno v:
Croatica Chemica Acta
Volume 78
Issue 3
Volume 78
Issue 3
Dipeptidyl peptidase IV (DPP IV/CD26), a serine-type protease, is a membrane-anchored enzyme widely expressed in many cell types. DPP IV is also present in a soluble form in the serum. The aim of this study was to evaluate the clinical relevance of t
The liver and muscle tissue from two-banded sea bream, Diplodus vulgaris, were analyzed. The total lipid content was 1.1 ± 0, 3% in the edible muscle tissue and 4.5 ± 1, 0 % in the liver. The fatty acid composition of triacylglycerols and polar (ph
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e508c4641cbcb7fbe2d447658e2d18e2
https://www.bib.irb.hr/195155
https://www.bib.irb.hr/195155
Publikováno v:
Journal of Crohn's and Colitis. 3:S129
s of the 4th Congress of ECCO the European Crohn’s and Colitis Organisation S129 P300 Correlation of age and serum dipeptidyl peptidase IV (DPP IV/CD26) activity in patients with inflammatory bowel diseases J. Varljen1 *, L. Baticic1, D. Detel1, N.